no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Accuracy of surrogate methods to estimate skeletal muscle mass in non-dialysis dependent patients with chronic kidney disease and in kidney transplant recipients
|
Barreto Silva, Maria Inês |
|
|
40 |
1 |
p. 303-312 |
article |
2 |
Acknowledgement to Reviewers 2020
|
|
|
|
40 |
1 |
p. viii-xiv |
article |
3 |
Adequate statistical analyses and inferences of Randomized Clinical Trial
|
Canheta, Andrea Batista de Sousa |
|
|
40 |
1 |
p. 334-335 |
article |
4 |
Adherence to the Mediterranean dietary pattern in relation to glioma: A case–control study
|
Mousavi, Seyed Mohammad |
|
|
40 |
1 |
p. 313-319 |
article |
5 |
A prospective analysis of micronutrient status in quiescent inflammatory bowel disease
|
MacMaster, Morag Jane |
|
|
40 |
1 |
p. 327-331 |
article |
6 |
Association between nutrition support and acute gastrointestinal injury in critically ill patients during the first 72 hours
|
Li, Hongxiang |
|
|
40 |
1 |
p. 217-221 |
article |
7 |
Associations of vitamin D deficiency with MRI markers of brain health in a community sample
|
Croll, Pauline H. |
|
|
40 |
1 |
p. 72-78 |
article |
8 |
A visual analogue scale for food intake as a screening test for malnutrition in the primary care setting: Prospective non-interventional study
|
Bouëtté, Gwenhaël |
|
|
40 |
1 |
p. 174-180 |
article |
9 |
A 3-year prospective cohort study of dietary patterns and frailty risk among community-dwelling older adults
|
Huang, Chi Hsien |
|
|
40 |
1 |
p. 229-236 |
article |
10 |
Bioavailable 25(OH)D level is associated with clinical outcomes of patients with diffuse large B-cell lymphoma: An exploratory study
|
Chen, Peizhan |
|
|
40 |
1 |
p. 157-165 |
article |
11 |
Blood urea in preterm infants on routine parenteral nutrition: A multiple linear regression analysis
|
Giretti, Ilaria |
|
|
40 |
1 |
p. 153-156 |
article |
12 |
Carbohydrate quality index and breast cancer risk in a Mediterranean cohort: The SUN project
|
Romanos-Nanclares, Andrea |
|
|
40 |
1 |
p. 137-145 |
article |
13 |
Consumption of food fried in olive oil and unhealthy aging in a Mediterranean country
|
Carballo-Casla, Adrián |
|
|
40 |
1 |
p. 277-285 |
article |
14 |
Differences between anthropometric and bioimpedance measurements of muscle mass in the arm and hand grip and pinch strength in patients with chronic kidney disease
|
Jiang, Keruo |
|
|
40 |
1 |
p. 320-323 |
article |
15 |
Editorial board
|
|
|
|
40 |
1 |
p. i-ii |
article |
16 |
Effect of immunonutrition on infectious complications in low skeletal muscle mass patients after pancreaticoduodenectomy
|
Furukawa, Arata |
|
|
40 |
1 |
p. 103-109 |
article |
17 |
From the gut to the heart: L. plantarum and inulin administration as a novel approach to control cardiac apoptosis via 5-HT2B and TrkB receptors in diabetes
|
Sefidgari-Abrasi, Safa |
|
|
40 |
1 |
p. 190-201 |
article |
18 |
Guanidinoacetic acid loading for improved location-specific brain creatine
|
Ostojic, Sergej M. |
|
|
40 |
1 |
p. 324-326 |
article |
19 |
Gut microbiota alteration in a mouse model of Anorexia Nervosa
|
Breton, Jonathan |
|
|
40 |
1 |
p. 181-189 |
article |
20 |
Gut microbiota composition influences outcomes of skeletal muscle nutritional intervention via blended protein supplementation in posttransplant patients with hematological malignancies
|
Ren, Guangxu |
|
|
40 |
1 |
p. 94-102 |
article |
21 |
High neutrophil to lymphocytes ratio is associated with sarcopenia risk in hospitalized cancer patients
|
Borges, Thaís C. |
|
|
40 |
1 |
p. 202-206 |
article |
22 |
Hole in the wall - more comments to “ESPEN guideline on clinical nutrition in acute and chronic pancreatitis”
|
Pavic, Tajana |
|
|
40 |
1 |
p. 337 |
article |
23 |
Impact of oral nutritional supplements in post-discharge patients at nutritional risk following colorectal cancer surgery: A randomised clinical trial
|
Tan, Shanjun |
|
|
40 |
1 |
p. 47-53 |
article |
24 |
Impact of short-term overfeeding of saturated or unsaturated fat or sugars on the gut microbiota in relation to liver fat in obese and overweight adults
|
Jian, Ching |
|
|
40 |
1 |
p. 207-216 |
article |
25 |
Indirect calorimetry: The 6 main issues
|
Achamrah, Najate |
|
|
40 |
1 |
p. 4-14 |
article |
26 |
Individualized target fortification of breast milk with protein, carbohydrates, and fat for preterm infants: A double-blind randomized controlled trial
|
Rochow, Niels |
|
|
40 |
1 |
p. 54-63 |
article |
27 |
Is skeletal muscle loss associated with chemoradiotherapy toxicity in nasopharyngeal carcinoma patients? A prospective study
|
Huang, Xiao |
|
|
40 |
1 |
p. 295-302 |
article |
28 |
Letter to the editor: Inadequate statistical inferences in the randomized clinical trial by Canheta et al.
|
Eckert, Igor |
|
|
40 |
1 |
p. 338 |
article |
29 |
Letter to the editor-Reply-Intestinal transplantation and quality of life
|
Ambrose, Tim |
|
|
40 |
1 |
p. 332-333 |
article |
30 |
Longitudinal changes in body composition are associated with all-cause mortality in patients on peritoneal dialysis
|
Kim, Cheolsu |
|
|
40 |
1 |
p. 120-126 |
article |
31 |
Malnutrition at diagnosis in amyotrophic lateral sclerosis (als) and its influence on survival: Using glim criteria
|
López-Gómez, Juan José |
|
|
40 |
1 |
p. 237-244 |
article |
32 |
Mediterranean-style dietary pattern improves cancer-related fatigue and quality of life in men with prostate cancer treated with androgen deprivation therapy: A pilot randomised control trial
|
Baguley, Brenton J. |
|
|
40 |
1 |
p. 245-254 |
article |
33 |
Medium term post-bariatric surgery deficit of vitamin B12 is predicted by deficit at time of surgery
|
Antoine, Darlène |
|
|
40 |
1 |
p. 87-93 |
article |
34 |
Modulation of Hb-O2 affinity to improve hypoxemia in COVID-19 patients
|
Woyke, Simon |
|
|
40 |
1 |
p. 38-39 |
article |
35 |
Perioperative probiotic treatment decreased the incidence of postoperative cognitive impairment in elderly patients following non-cardiac surgery: A randomised double-blind and placebo-controlled trial
|
Wang, Pingzhu |
|
|
40 |
1 |
p. 64-71 |
article |
36 |
Post-discharge oral nutritional supplementation after surgery for gastrointestinal cancer: Real or marginal gains?
|
Adiamah, Alfred |
|
|
40 |
1 |
p. 1-3 |
article |
37 |
Post-discharge oral nutritional supplements with dietary advice in patients at nutritional risk after surgery for gastric cancer: A randomized clinical trial
|
Meng, Qingyang |
|
|
40 |
1 |
p. 40-46 |
article |
38 |
Prognostic role of visceral fat for overall survival in metastatic colorectal cancer: A pilot study
|
Basile, Debora |
|
|
40 |
1 |
p. 286-294 |
article |
39 |
Relationship between vitamin D status in the first trimester of pregnancy and gestational diabetes mellitus - A nested case–control study
|
Salakos, Eleonora |
|
|
40 |
1 |
p. 79-86 |
article |
40 |
Response to “Hole in the wall”
|
Arvanitakis, Marianna |
|
|
40 |
1 |
p. 336 |
article |
41 |
Sex-specific associations of habitual intake of soy protein and isoflavones with risk of type 2 diabetes
|
Woo, Hye Won |
|
|
40 |
1 |
p. 127-136 |
article |
42 |
Theaphenon E prevents fatty liver disease and increases CD4+ T cell survival in mice fed a high-fat diet
|
Coia, Heidi |
|
|
40 |
1 |
p. 110-119 |
article |
43 |
The clinical relevance and mechanism of skeletal muscle wasting
|
Duan, Kaipeng |
|
|
40 |
1 |
p. 27-37 |
article |
44 |
The GLIM criteria for defining malnutrition can predict physical function and prognosis in patients with cardiovascular disease
|
Kootaka, Yoshifumi |
|
|
40 |
1 |
p. 146-152 |
article |
45 |
The impact of type of dietary protein, animal versus vegetable, in modifying cardiometabolic risk factors: A position paper from the International Lipid Expert Panel (ILEP)
|
Zhubi-Bakija, Fjolla |
|
|
40 |
1 |
p. 255-276 |
article |
46 |
The sweet side of dark chocolate for chronic kidney disease patients
|
Fanton, Susane |
|
|
40 |
1 |
p. 15-26 |
article |
47 |
Vitamins and carotenoids in human milk delivering preterm and term infants: Implications for preterm nutrient requirements and human milk fortification strategies
|
Redeuil, Karine |
|
|
40 |
1 |
p. 222-228 |
article |
48 |
Young children formula consumption and iron deficiency at 24 months in the general population: A national-level study
|
Sacri, Anne-Sylvia |
|
|
40 |
1 |
p. 166-173 |
article |