| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Applications of sub-micron low-boiling point phase change contrast agents for ultrasound imaging and therapy
|
Durham, Phillip G.
|
|
|
56 |
C |
p.
|
artikel
|
| 2 |
Biosurfactants: Opportunities for the development of a sustainable future
|
Manga, Enuh Blaise
|
|
|
56 |
C |
p.
|
artikel
|
| 3 |
Chirality manipulation of supramolecular self-assembly based on the host-guest chemistry of cyclodextrin
|
Qi, Weilin
|
|
|
56 |
C |
p.
|
artikel
|
| 4 |
Combining plant and dairy proteins in food colloid design
|
Hinderink, Emma B.A.
|
|
|
56 |
C |
p.
|
artikel
|
| 5 |
Complex dynamics of multicomponent biological coacervates
|
Tom, Jenna K.A.
|
|
|
56 |
C |
p.
|
artikel
|
| 6 |
Current knowledge on the interfacial behaviour limits our understanding of plant protein functionality in emulsions
|
Drusch, S.
|
|
|
56 |
C |
p.
|
artikel
|
| 7 |
Editorial Board
|
|
|
|
56 |
C |
p.
|
artikel
|
| 8 |
Editorial Overview: Coacervates and membraneless organelles
|
Keating, Christine D.
|
|
|
56 |
C |
p.
|
artikel
|
| 9 |
Editorial Overview: Drug Delivery: Natural and bioinspired carriers for therapeutic delivery
|
Vanbever, Rita
|
|
|
56 |
C |
p.
|
artikel
|
| 10 |
Editorial Overview: Food Colloids (2021) Moving towards designing new plant-based materials for sustainable foods
|
Leser, Martin E.
|
|
|
56 |
C |
p.
|
artikel
|
| 11 |
Editorial Overview: Hot Topic: COVID-19: Colloid and Interface Aspects of COVID-19
|
Liggieri, Libero
|
|
|
56 |
C |
p.
|
artikel
|
| 12 |
Effect of the hydrophobic phase on interfacial phenomena of surfactants, proteins, and particles at fluid interfaces
|
Bergfreund, Jotam
|
|
|
56 |
C |
p.
|
artikel
|
| 13 |
Electrohydrodynamic processing for the production of zein-based microstructures and nanostructures
|
Silva, Pedro M.
|
|
|
56 |
C |
p.
|
artikel
|
| 14 |
Interaction between components of plant-based biopolymer systems
|
Zeeb, Benjamin
|
|
|
56 |
C |
p.
|
artikel
|
| 15 |
Interfacial behavior of plant proteins — novel sources and extraction methods
|
Yang, Jack
|
|
|
56 |
C |
p.
|
artikel
|
| 16 |
Liquid–liquid crystalline phase separation in biomolecular solutions
|
Fraccia, Tommaso P.
|
|
|
56 |
C |
p.
|
artikel
|
| 17 |
Monitoring anthropogenic particles in the environment: Recent developments and remaining challenges at the forefront of analytical methods
|
Mattsson, Karin
|
|
|
56 |
C |
p.
|
artikel
|
| 18 |
Nanochannels and nanodroplets in polymer membranes controlling ionic transport
|
Kanduč, Matej
|
|
|
56 |
C |
p.
|
artikel
|
| 19 |
Natural and bioinspired excipients for dry powder inhalation formulations
|
Zillen, Daan
|
|
|
56 |
C |
p.
|
artikel
|
| 20 |
Organic semiconductor colloids: From the knowledge acquired in photovoltaics to the generation of solar hydrogen fuel
|
Holmes, Natalie P.
|
|
|
56 |
C |
p.
|
artikel
|
| 21 |
Organic synthesis in Aqueous Multiphase Systems — Challenges and opportunities ahead of us
|
Hauk, Pascal
|
|
|
56 |
C |
p.
|
artikel
|
| 22 |
Plant-based food hydrogels: Constitutive characteristics, formation, and modulation
|
Zha, Fengchao
|
|
|
56 |
C |
p.
|
artikel
|
| 23 |
Plant proteins and their colloidal state
|
Schmitt, Christophe
|
|
|
56 |
C |
p.
|
artikel
|
| 24 |
Potential use of bile salts in lipid self-assembled systems for the delivery of phytochemicals
|
Can, Aygul
|
|
|
56 |
C |
p.
|
artikel
|
| 25 |
Protein nanocage-stabilized Pickering emulsions
|
Lim, Sierin
|
|
|
56 |
C |
p.
|
artikel
|
| 26 |
Recent advances in surface-active ionic liquid-assisted self-assembly systems for drug delivery
|
Moshikur, Rahman Md
|
|
|
56 |
C |
p.
|
artikel
|
| 27 |
Recent development in food emulsion stabilized by plant-based cellulose nanoparticles
|
Zhu, Mengqi
|
|
|
56 |
C |
p.
|
artikel
|
| 28 |
Techno-functional properties of edible insect proteins and effects of processing
|
Mishyna, Maryia
|
|
|
56 |
C |
p.
|
artikel
|
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