| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Antioxidant effects of fructosyl arginine, a Maillard reaction product in aged garlic extract
|
Ide, Nagatoshi
|
|
1999
|
10 |
6 |
p. 372-376
5 p.
|
artikel
|
| 2 |
Can a glutamate-enriched diet counteract glutamine depletion in endotoxemic rats?
|
Chambon-Savanovitch, Chantal
|
|
1999
|
10 |
6 |
p. 331-337
7 p.
|
artikel
|
| 3 |
Coconut oil induces short-term changes in lipid composition and enzyme activity of chick hepatic mitochondria
|
Gil-Villarino, Almudena
|
|
1999
|
10 |
6 |
p. 325-330
6 p.
|
artikel
|
| 4 |
Comparative content of total polyphenols and dietary fiber in tropical fruits and persimmon
|
Gorinstein, Shela
|
|
1999
|
10 |
6 |
p. 367-371
5 p.
|
artikel
|
| 5 |
Effect of saturated, ω-3 and ω-6 polyunsaturated fatty acids on myocardial infarction
|
Nageswari, K
|
|
1999
|
10 |
6 |
p. 338-344
7 p.
|
artikel
|
| 6 |
Glutamine metabolism by lymphocytes, macrophages, and neutrophils: its importance in health and disease1 1 This review is written to mark the retirement of Prof. Eric A. Newsholme, University of Oxford, United Kingdom, and to acknowledge his contribution to the field of immune cell metabolism.
|
Newsholme, P.
|
|
1999
|
10 |
6 |
p. 316-324
9 p.
|
artikel
|
| 7 |
Interrelationships between low density lipoprotein receptor defect, serum fatty acid composition, and serum cholesterol concentration
|
Tahvanainen, Esa
|
|
1999
|
10 |
6 |
p. 360-366
7 p.
|
artikel
|
| 8 |
Nutritional value of proteins from edible seaweed Palmaria palmata (dulse)
|
Galland-Irmouli, Anne-Valérie
|
|
1999
|
10 |
6 |
p. 353-359
7 p.
|
artikel
|
| 9 |
Uptake of vitamin A in macrophages from physiologic transport proteins: role of retinol-binding protein and chylomicron remnants
|
Hagen, Egil
|
|
1999
|
10 |
6 |
p. 345-352
8 p.
|
artikel
|
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