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                             11 results found
no title author magazine year volume issue page(s) type
1 Book review 1999
 32 10 p. 715-
1 p.
 article
2 Book review 1999
 32 10 p. 716-718
3 p.
 article
3 Book review 1999
 32 10 p. 715-716
2 p.
 article
4 Bulk preservation of small pelagic fish by gamma irradiation: studies on a model storage system using Anchovies Lakshmanan, R.
 1999
 32 10 p. 707-713
7 p.
 article
5 Combined effect of temperature and propionic acid concentration on the growth of Aspergillus parasiticus Molina, Mónica
 1999
 32 10 p. 677-682
6 p.
 article
6 Differentiation of sturgeon species by PCR-RFLP Wolf, Christian
 1999
 32 10 p. 699-705
7 p.
 article
7 Effect of additives on dough development, gaseous release and bread making properties Gujral, Hardeep Singh
 1999
 32 10 p. 691-697
7 p.
 article
8 Influence of decantation of viura must on the cation content. Evolution during wine fermentation and stabilization Rodrı́guez Mozaz, S
 1999
 32 10 p. 683-689
7 p.
 article
9 Physico-chemical characterization of stored black beans (Phaseolus vulgaris L.) Berrios, Jose De J.
 1999
 32 10 p. 669-676
8 p.
 article
10 Radical scavenging compounds in onion skin Suh, H.J
 1999
 32 10 p. 659-664
6 p.
 article
11 Stable carbon isotopic analysis and the botanical origin of ethanol in Brazilian brandies Pissinatto, Lucilene
 1999
 32 10 p. 665-668
4 p.
 article
                             11 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands