| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Adaptive response of Listeria monocytogenes to heat and its impact on food safety
|
Sergelidis, Daniil
|
|
2009
|
20 |
1 |
p. 1-10
10 p.
|
artikel
|
| 2 |
Antimicrobial efficiency of film incorporated with pediocin (ALTA® 2351) on preservation of sliced ham
|
Santiago-Silva, Paula
|
|
2009
|
20 |
1 |
p. 85-89
5 p.
|
artikel
|
| 3 |
Application of multivariate statistics in a risk-based approach to regulatory compliance
|
Lee, K.M.
|
|
2009
|
20 |
1 |
p. 17-26
10 p.
|
artikel
|
| 4 |
Assessment of mercury level in commonly consumed marine fishes in Malaysia
|
Hajeb, P.
|
|
2009
|
20 |
1 |
p. 79-84
6 p.
|
artikel
|
| 5 |
Calendar
|
|
|
2009
|
20 |
1 |
p. 90-91
2 p.
|
artikel
|
| 6 |
Comparing food safety standards
|
Cho, Bo-Hyun
|
|
2009
|
20 |
1 |
p. 40-47
8 p.
|
artikel
|
| 7 |
Editorial Board
|
|
|
2009
|
20 |
1 |
p. IFC-
1 p.
|
artikel
|
| 8 |
Effect of processing stages of apple juice concentrate on patulin levels
|
Welke, Juliane Elisa
|
|
2009
|
20 |
1 |
p. 48-52
5 p.
|
artikel
|
| 9 |
Efficacy of combinations of high pressure treatment, temperature and antimicrobial compounds to improve the microbiological quality of alfalfa seeds for sprout production
|
Peñas, Elena
|
|
2009
|
20 |
1 |
p. 31-39
9 p.
|
artikel
|
| 10 |
Efficacy of ozone to reduce microbial populations in date fruits
|
Habibi Najafi, Mohammad B.
|
|
2009
|
20 |
1 |
p. 27-30
4 p.
|
artikel
|
| 11 |
Growth of acid-adapted Listeria monocytogenes in orange juice and in minimally processed orange slices
|
Caggia, Cinzia
|
|
2009
|
20 |
1 |
p. 59-66
8 p.
|
artikel
|
| 12 |
Inactivation of food poisoning bacteria and Geobacillus stearothermophilus spores by high pressure carbon dioxide treatment
|
Furukawa, Soichi
|
|
2009
|
20 |
1 |
p. 53-58
6 p.
|
artikel
|
| 13 |
Incidence of aflatoxin M1 in human breast milk in Tehran, Iran
|
Sadeghi, Naficeh
|
|
2009
|
20 |
1 |
p. 75-78
4 p.
|
artikel
|
| 14 |
Residue content of oxytetracycline applied on tomatoes grown in open field and greenhouse
|
Maia, Patrícia Penido
|
|
2009
|
20 |
1 |
p. 11-16
6 p.
|
artikel
|
| 15 |
Survival of Listeria innocua in thermally processed orange juice as affected by vanillin addition
|
Char, Cielo
|
|
2009
|
20 |
1 |
p. 67-74
8 p.
|
artikel
|
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