| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Altered tryptophan absorption and metabolism could underlie long-term symptoms in survivors of coronavirus disease 2019 (COVID-19)
|
Eroğlu, İmdat
|
|
|
90 |
C |
p.
|
artikel
|
| 2 |
Analysis of clinical outcomes of oropharyngeal colostrum administration in very low-birth-weight preterm newborns
|
Silva, Amanda de Paula
|
|
|
90 |
C |
p.
|
artikel
|
| 3 |
Annual changes in appendicular skeletal muscle mass and quality in adults over 50 y of age, assessed using bioelectrical impedance analysis
|
Kołodziej, Małgorzata
|
|
|
90 |
C |
p.
|
artikel
|
| 4 |
Association between diet quality index and cardiometabolic risk factors in adolescents: Study of Cardiovascular Risks in Adolescents (ERICA)
|
Ritter, Julianna do Amaral
|
|
|
90 |
C |
p.
|
artikel
|
| 5 |
Association of beverage consumption types with weight, height, and body mass index in grade 3 children in northern Taiwan: A cross-sectional study
|
Chen, Wu-Lin
|
|
|
90 |
C |
p.
|
artikel
|
| 6 |
Association of dietary total antioxidant capacity with anthropometric indicators, C-reactive protein, and clinical outcomes in hospitalized oncologic patients
|
Possa, Luiza de Oliveira
|
|
|
90 |
C |
p.
|
artikel
|
| 7 |
Authors' response to comment on “Omega-3 polyunsaturated fatty acids in critically ill patients with acute respiratory distress syndrome: a systematic review and meta-analysis”
|
Manzanares, William
|
|
|
90 |
C |
p.
|
artikel
|
| 8 |
Changes in plasma fatty acids and related biomarkers during transition to an exclusively plant- and fish-based diet in healthy adults
|
Alshahawy, Rasha
|
|
|
90 |
C |
p.
|
artikel
|
| 9 |
Chocolate enriched by extra virgin olive oil improves endothelial function and oxidative stress in patients with diabetes
|
Loffredo, Lorenzo
|
|
|
90 |
C |
p.
|
artikel
|
| 10 |
Choice of access route for artificial nutrition in cancer patients: 30 y of activity in a home palliative care setting
|
Ruggeri, Enrico
|
|
|
90 |
C |
p.
|
artikel
|
| 11 |
Citrulline supplementation improves spatial memory in a murine model for Alzheimer's disease
|
Martínez-González, Katia
|
|
|
90 |
C |
p.
|
artikel
|
| 12 |
Comment on "Omega-3 polyunsaturated fatty acids in critically ill patients with acute respiratory distress syndrome: a systematic review and meta-analysis"
|
Abbasi, Elahe
|
|
|
90 |
C |
p.
|
artikel
|
| 13 |
Comparative analysis of three nutrition scores in predicting mortality after acute myocardial infarction
|
Kim, Hye-Ree
|
|
|
90 |
C |
p.
|
artikel
|
| 14 |
Comparison of the AWGS and optimal stratification-defined handgrip strength thresholds for predicting survival in patients with lung cancer
|
Yin, Liangyu
|
|
|
90 |
C |
p.
|
artikel
|
| 15 |
Corrigendum to <‘New cancer cachexia staging system for use in clinical practice’ [Nutrition 90 (2021) 111271]>
|
Wiegert, Emanuelly Varea Maria
|
|
|
90 |
C |
p.
|
artikel
|
| 16 |
Cross-sectional association of meal skipping with lipid profiles and blood glucose in Chinese adults
|
Chen, Liying
|
|
|
90 |
C |
p.
|
artikel
|
| 17 |
Curcumin improves insulin sensitivity and increases energy expenditure in high-fat-diet–induced obese mice associated with activation of FNDC5/irisin
|
Zou, Tiande
|
|
|
90 |
C |
p.
|
artikel
|
| 18 |
Development and validation of a short culture-specific food frequency questionnaire for Greek pregnant women and their adherence to the Mediterranean diet
|
Apostolopoulou, Aikaterini
|
|
|
90 |
C |
p.
|
artikel
|
| 19 |
Dietary behavior of school-going adolescents in Bhutan: Findings from the global school-based student health survey in 2016
|
Choeda, Tshering
|
|
|
90 |
C |
p.
|
artikel
|
| 20 |
Dietary broccoli improves markers associated with glucose and lipid metabolism through modulation of gut microbiota in mice
|
Zandani, Gil
|
|
|
90 |
C |
p.
|
artikel
|
| 21 |
Dietary fatty acids and risk for Alzheimer's disease, dementia, and mild cognitive impairment: A prospective cohort meta-analysis
|
Zhu, Run-ze
|
|
|
90 |
C |
p.
|
artikel
|
| 22 |
Diet, glycemic index, and Helicobacter pylori infection: Which comes first?
|
Pellicano, Rinaldo
|
|
|
90 |
C |
p.
|
artikel
|
| 23 |
Dose effect of bovine lactoferrin fortification on diarrhea and respiratory tract infections in weaned infants with anemia: A randomized, controlled trial
|
Chen, Ke
|
|
|
90 |
C |
p.
|
artikel
|
| 24 |
Effect of arabinogalactan on the gut microbiome: A randomized, double-blind, placebo-controlled, crossover trial in healthy adults
|
Chen, Oliver
|
|
|
90 |
C |
p.
|
artikel
|
| 25 |
Effect of low tongue pressure on nutritional status and improvement of swallowing function in sarcopenic dysphagia
|
Shimizu, Akio
|
|
|
90 |
C |
p.
|
artikel
|
| 26 |
Emotional eating, binge eating, physical inactivity, and vespertine chronotype are negative predictors of dietary practices during COVID-19 social isolation: A cross-sectional study
|
dos Santos Quaresma, Marcus VL
|
|
|
90 |
C |
p.
|
artikel
|
| 27 |
Falls may trigger body weight decline in nursing home residents
|
Trevisan, Caterina
|
|
|
90 |
C |
p.
|
artikel
|
| 28 |
Fecal microbiota from children with vitamin A deficiency impair colonic barrier function in germ-free mice: The possible role of alterative bile acid metabolites
|
Feng, Di
|
|
|
90 |
C |
p.
|
artikel
|
| 29 |
Gestational folic acid deficiency alters embryonic eye development: Possible role of basement membrane proteins in eye malformations
|
Sijilmassi, Ouafa
|
|
|
90 |
C |
p.
|
artikel
|
| 30 |
Gut microbiota of adults with different metabolic phenotypes
|
Olivares, Priscila dos Santos Gomes
|
|
|
90 |
C |
p.
|
artikel
|
| 31 |
Higher health literacy score is associated with better healthy eating index in Iranian adults
|
Shahavandi, Mahshid
|
|
|
90 |
C |
p.
|
artikel
|
| 32 |
Improvement of nutritional status enhances cognitive and physical functions in older adults with orthostatic hypotension
|
Kocyigit, Suleyman Emre
|
|
|
90 |
C |
p.
|
artikel
|
| 33 |
Increased intramuscular adipose tissue of the quadriceps is related to decreased activities of daily living in patients who have had a stroke
|
Akazawa, Naoki
|
|
|
90 |
C |
p.
|
artikel
|
| 34 |
Increased risk for Covid-19 in patients with Vitamin D deficiency
|
Katz, Joseph
|
|
|
90 |
C |
p.
|
artikel
|
| 35 |
Intestinal expression of ACE2 in mice with high-fat diet–induced obesity and neonates exposed to maternal high-fat diet
|
Sun, Jia
|
|
|
90 |
C |
p.
|
artikel
|
| 36 |
Mis-reporting of energy intake among older Australian adults: Prevalence, characteristics, and associations with quality of life
|
Govindaraju, Thara
|
|
|
90 |
C |
p.
|
artikel
|
| 37 |
New cancer cachexia staging system for use in clinical practice
|
Wiegert, Emanuelly Varea Maria
|
|
|
90 |
C |
p.
|
artikel
|
| 38 |
Oral chronic sulforaphane effects on heavy resistance exercise: Implications for inflammatory and muscle damage parameters in young practitioners
|
Sato, Koji
|
|
|
90 |
C |
p.
|
artikel
|
| 39 |
Percentile values for serum levels of vitamins A and D in Iranian children and adolescents: The CASPIAN-V study
|
Qorbani, Mostafa
|
|
|
90 |
C |
p.
|
artikel
|
| 40 |
Phase angle association with metabolic profile in adults: A population-based study
|
Longo, Giana Zarbato
|
|
|
90 |
C |
p.
|
artikel
|
| 41 |
Potential role of folate status on pulmonary function in pediatric asthma
|
Papamichael, Maria Michelle
|
|
|
90 |
C |
p.
|
artikel
|
| 42 |
Predictors of adherence to a gluten-free diet in celiac disease: Do knowledge, attitudes, experiences, symptoms, and quality of life play a role?
|
Dimidi, Eirini
|
|
|
90 |
C |
p.
|
artikel
|
| 43 |
Prevalence of sarcopenia and clinical implications in patients with newly diagnosed rheumatoid arthritis
|
Ekici, Remzi
|
|
|
90 |
C |
p.
|
artikel
|
| 44 |
Prognostic value of preoperative psoas muscle index as a measure of nutritional status in patients with esophageal cancer receiving neoadjuvant therapy
|
Nakayama, Takashi
|
|
|
90 |
C |
p.
|
artikel
|
| 45 |
Protein and energy intake: Comparison of two food services in patients during hemodialysis treatment
|
Schaminee, Demi P.E.
|
|
|
90 |
C |
p.
|
artikel
|
| 46 |
Quarantine during COVID-19 outbreak: Adherence to the Mediterranean diet among the Cypriot population
|
Kyprianidou, Maria
|
|
|
90 |
C |
p.
|
artikel
|
| 47 |
Re. “Diet, glycemic index, and Helicobacter pylori infection: Which comes first?” Author's response
|
Fatahi, Somaye
|
|
|
90 |
C |
p.
|
artikel
|
| 48 |
Reliability of the Block Kid's Food Frequency Questionnaire translated to Arabic and adapted for Kuwaiti children
|
Al-Farhan, Abdulaziz Kh.
|
|
|
90 |
C |
p.
|
artikel
|
| 49 |
Sarcopenia and prognosis of advanced cancer patients receiving immune checkpoint inhibitors: A comprehensive systematic review and meta-analysis
|
Deng, Han-Yu
|
|
|
90 |
C |
p.
|
artikel
|
| 50 |
Table of Contents
|
|
|
|
90 |
C |
p.
|
artikel
|
| 51 |
The development of a food knowledge questionnaire for tanzanian women of childbearing age
|
Conti, Maria Vittoria
|
|
|
90 |
C |
p.
|
artikel
|
| 52 |
The role of soy plant-based formula supplemented with dietary fiber to support children's growth and development: An expert opinion
|
Vandenplas, Yvan
|
|
|
90 |
C |
p.
|
artikel
|
| 53 |
Time-of-day effects of consumption of fish oil–enriched sausages on serum lipid parameters and fatty acid composition in normolipidemic adults: A randomized, double-blind, placebo-controlled, and parallel-group pilot study
|
Konishi, Tatsuya
|
|
|
90 |
C |
p.
|
artikel
|
| 54 |
Vitamin A deficiency–associated corneal perforation in a boy with autism spectrum disorder: A case report and literature review
|
Adachi, Shunichi
|
|
|
90 |
C |
p.
|
artikel
|
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