Digitale Bibliotheek
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                             35 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adherence to Mediterranean diet in a sample of Tuscan adolescents Santomauro, Francesca
2014
30 11-12 p. 1379-1383
5 p.
artikel
2 A meal replacement regimen improves blood glucose levels in prediabetic healthy individuals with impaired fasting glucose König, Daniel
2014
30 11-12 p. 1306-1309
4 p.
artikel
3 Association between fruit and vegetable intake and risk for glioma: A meta-analysis Li, Ying
2014
30 11-12 p. 1272-1278
7 p.
artikel
4 Association between junk food consumption and mental health in a national sample of Iranian children and adolescents: The CASPIAN-IV study Zahedi, Hoda
2014
30 11-12 p. 1391-1397
7 p.
artikel
5 Carbohydrate and glutamine supplementation modulates the Th1/Th2 balance after exercise performed at a simulated altitude of 4500 m Caris, Aline V.
2014
30 11-12 p. 1331-1336
6 p.
artikel
6 Colon carcinogenesis: Influence of Western diet-induced obesity and targeting stem cells using dietary bioactive compounds Kasdagly, Maria
2014
30 11-12 p. 1242-1256
15 p.
artikel
7 Design and validation of a program to identify inadequate intake of iron, zinc, and vitamin A Jati, Ignasius Radix A.P.
2014
30 11-12 p. 1310-1317
8 p.
artikel
8 Dietary fatty acids intake and mortality in patients with heart failure Colin-Ramirez, Eloisa
2014
30 11-12 p. 1366-1371
6 p.
artikel
9 Does maternal diet during pregnancy and lactation affect outcomes in offspring? A systematic review of food-based approaches Netting, Merryn J.
2014
30 11-12 p. 1225-1241
17 p.
artikel
10 Do structural quality indicators of nutritional care influence malnutrition prevalence in Dutch, German, and Austrian nursing homes? van Nie, Noémi C.
2014
30 11-12 p. 1384-1390
7 p.
artikel
11 Effect of replacing bread, egg, milk, and yogurt with equivalent ω-3 enriched foods on ω-3 LCPUFA intake of Australian children Rahmawaty, Setyaningrum
2014
30 11-12 p. 1337-1343
7 p.
artikel
12 Effect of traditional food supplements on nutritional status of lactating mothers and growth of their infants Kajale, Neha
2014
30 11-12 p. 1360-1365
6 p.
artikel
13 Effect of zinc on liver cirrhosis with hyperammonemia: A preliminary randomized, placebo-controlled double-blind trial Katayama, Kazuhiro
2014
30 11-12 p. 1409-1414
6 p.
artikel
14 Effects of DASH diet on lipid profiles and biomarkers of oxidative stress in overweight and obese women with polycystic ovary syndrome: A randomized clinical trial Asemi, Zatollah
2014
30 11-12 p. 1287-1293
7 p.
artikel
15 Effects of maternal over- and undernutrition on intestinal morphology, enzyme activity, and gene expression of nutrient transporters in newborn and weaned pigs Cao, Meng
2014
30 11-12 p. 1442-1447
6 p.
artikel
16 Erythrocyte saturated fatty acids and systemic inflammation in adults Mu, Lin
2014
30 11-12 p. 1404-1408
5 p.
artikel
17 Estimated dietary intake and major food sources of polyphenols in the Polish arm of the HAPIEE study Grosso, Giuseppe
2014
30 11-12 p. 1398-1403
6 p.
artikel
18 Evaluation of immune response, microbiota, and blood markers after probiotic bacteria administration in obese mice induced by a high-fat diet Novotny Núñez, Ivanna
2014
30 11-12 p. 1423-1432
10 p.
artikel
19 Feasibility and validity of mobile phones to assess dietary intake Sharp, Darren B.
2014
30 11-12 p. 1257-1266
10 p.
artikel
20 Long-term medical complications after malabsorptive procedures: Effects of a late clinical nutritional intervention Santarpia, Lidia
2014
30 11-12 p. 1301-1305
5 p.
artikel
21 Low energy and carbohydrate intake associated with higher total antioxidant capacity in apparently healthy adults Barbosa, Kiriaque Barra Ferreira
2014
30 11-12 p. 1349-1354
6 p.
artikel
22 Lysophospholipid profile in serum and liver by high-fat diet and tumor induction in obesity-resistant BALB/c mice Kim, Hyang Yeon
2014
30 11-12 p. 1433-1441
9 p.
artikel
23 Management of patients during hunger strike and refeeding phase Eichelberger, M.
2014
30 11-12 p. 1372-1378
7 p.
artikel
24 Number of days required for assessing usual nutrient and antioxidant intakes in a sample from a U.S. healthy college population Ouellette, Catherine D.
2014
30 11-12 p. 1355-1359
5 p.
artikel
25 Perioperative nutritional support of patients undergoing pancreatic surgery in the age of ERAS Bozzetti, Federico
2014
30 11-12 p. 1267-1271
5 p.
artikel
26 Protective effect of hesperidin in a model of Parkinson's disease induced by 6-hydroxydopamine in aged mice Antunes, Michelle S.
2014
30 11-12 p. 1415-1422
8 p.
artikel
27 Quercetin bioavailability is associated with inadequate plasma vitamin C status and greater plasma endotoxin in adults Guo, Yi
2014
30 11-12 p. 1279-1286
8 p.
artikel
28 Refeeding syndrome: Problems with definition and management Crook, Martin A.
2014
30 11-12 p. 1448-1455
8 p.
artikel
29 Re: Interleukin-10 as a potential regulator of hepcidin homeostasis in overweight and obese children Aydin, Ibrahim
2014
30 11-12 p. 1460-
1 p.
artikel
30 Role of metabolic syndrome and antiretroviral therapy in adiponectin levels and oxidative stress in HIV-1 infected patients Morimoto, Helena K.
2014
30 11-12 p. 1324-1330
7 p.
artikel
31 Selenium status and hair mercury levels in riverine children from Rondônia, Amazonia Vieira Rocha, Ariana
2014
30 11-12 p. 1318-1323
6 p.
artikel
32 Short-term dietary supplementation with fructose accelerates gastric emptying of a fructose but not a glucose solution Yau, Adora M.W.
2014
30 11-12 p. 1344-1348
5 p.
artikel
33 Successful nutritional support for a dysphagic patient with massive cirrhotic ascites and intrathoracic stomach using percutaneous endoscopic gastrostomy (PEG) Moriwaki, Yoshihiro
2014
30 11-12 p. 1456-1459
4 p.
artikel
34 Table of Contents 2014
30 11-12 p. A2-A4
nvt p.
artikel
35 Vitamins and iron blood biomarkers are associated with blood pressure levels in European adolescents. The HELENA study de Moraes, Augusto César Ferreira
2014
30 11-12 p. 1294-1300
7 p.
artikel
                             35 gevonden resultaten
 
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