nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Are breast-fed infants and toddlers in New Zealand at risk of iodine deficiency?
|
Skeaff, Sheila A. |
|
2005 |
21 |
3 |
p. 325-331 7 p. |
artikel |
2 |
Caloric restriction modulates insulin receptor signaling in liver and skeletal muscle of rat
|
Zhu, Min |
|
2005 |
21 |
3 |
p. 378-388 11 p. |
artikel |
3 |
Cardiac carnitine leakage is promoted by cardiomyopathy
|
Baker, Herman |
|
2005 |
21 |
3 |
p. 348-350 3 p. |
artikel |
4 |
Comparative toxicity of oleic acid and linoleic acid on Raji cells
|
Cury-Boaventura, Maria Fernanda |
|
2005 |
21 |
3 |
p. 395-405 11 p. |
artikel |
5 |
Dietary fiber and body weight
|
Slavin, Joanne L. |
|
2005 |
21 |
3 |
p. 411-418 8 p. |
artikel |
6 |
Dietary intake in patients with asthma: A case control study
|
de Luis, Daniel Antonio |
|
2005 |
21 |
3 |
p. 320-324 5 p. |
artikel |
7 |
Differential anti-inflammatory effects of phenolic compounds from extra virgin olive oil identified in human whole blood cultures
|
Miles, Elizabeth A. |
|
2005 |
21 |
3 |
p. 389-394 6 p. |
artikel |
8 |
Effect of folic acid supplementation on aluminum accumulation in rats
|
Baydar, Terken |
|
2005 |
21 |
3 |
p. 406-410 5 p. |
artikel |
9 |
Effect of selenium-induced oxidative stress on the cell kinetics in testis and reproductive ability of male mice
|
Kaur, Parminder |
|
2005 |
21 |
3 |
p. 351-357 7 p. |
artikel |
10 |
Effect of the type of dietary fat on biliary lipid composition and bile lithogenicity in humans with cholesterol gallstone disease
|
Yago, María Dolores |
|
2005 |
21 |
3 |
p. 339-347 9 p. |
artikel |
11 |
Effects of calcium pyruvate supplementation during training on body composition, exercise capacity, and metabolic responses to exercise
|
Koh-Banerjee, Pauline K. |
|
2005 |
21 |
3 |
p. 312-319 8 p. |
artikel |
12 |
Effects of creatine on thermoregulatory responses while exercising in the heat
|
Mendel, Ronald W. |
|
2005 |
21 |
3 |
p. 301-307 7 p. |
artikel |
13 |
Effects of thickened beverages fortified with inulin on beverage acceptance, gastrointestinal function, and bone resorption in institutionalized adults
|
Dahl, Wendy J. |
|
2005 |
21 |
3 |
p. 308-311 4 p. |
artikel |
14 |
Effects on immune response of antidiabetic ingredients from white-skinned sweet potato (Ipomoea batatas L.)
|
Miyazaki, Yoshiko |
|
2005 |
21 |
3 |
p. 358-362 5 p. |
artikel |
15 |
High-methoxyl pectin has greater enhancing effect on glucose uptake in intestinal perfused rats
|
Kim, Meehye |
|
2005 |
21 |
3 |
p. 372-377 6 p. |
artikel |
16 |
Monounsaturated and ω-3 but not ω-6 polyunsaturated fatty acids improve hepatic fibrosis in hypercholesterolemic rabbits
|
Aguilera, Concepción M. |
|
2005 |
21 |
3 |
p. 363-371 9 p. |
artikel |
17 |
Plant polyphenols: Modifiers of immune function and risk of cardiovascular disease
|
Hughes, David A. |
|
2005 |
21 |
3 |
p. 422-423 2 p. |
artikel |
18 |
Predicting total urinary nitrogen excretion from urinary urea nitrogen excretion in multiple-trauma patients receiving specialized nutritional support
|
Dickerson, Roland N. |
|
2005 |
21 |
3 |
p. 332-338 7 p. |
artikel |
19 |
Reproducibility and reliability of the 13C-acetate breath test to measure gastric emptying of liquid meal in infants
|
Barbosa, Lourdes |
|
2005 |
21 |
3 |
p. 289-294 6 p. |
artikel |
20 |
Social risk factors for hospital malnutrition
|
Pirlich, Matthias |
|
2005 |
21 |
3 |
p. 295-300 6 p. |
artikel |
21 |
The old enigma of diets, oils, and stones
|
Miquel, Juan Francisco |
|
2005 |
21 |
3 |
p. 419-421 3 p. |
artikel |