| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A study on potential factors and physiological biomarkers associated with the occurrence of ovine theileriosis
|
Ullah, Naimat
|
|
2018
|
168 |
C |
p. 32-38
|
artikel
|
| 2 |
A tribute to Jean Boyazoglu (1937-2018)
|
Morand-Fehr, Pierre
|
|
2018
|
168 |
C |
p. 107
|
artikel
|
| 3 |
Crude glycerin in the feed supplementation of lactating goats on pasture
|
Novais-Eiras, Daiane
|
|
2018
|
168 |
C |
p. 39-46
|
artikel
|
| 4 |
Editorial Board
|
|
|
2018
|
168 |
C |
p. ii
|
artikel
|
| 5 |
Effect of season on intrafollicular fatty acid concentrations and embryo production after in vitro fertilization and parthenogenic activation of prepubertal goat oocytes
|
Catala, Maria-Gracia
|
|
2018
|
168 |
C |
p. 82-86
|
artikel
|
| 6 |
Effects of castration and slaughter age on the fatty acid composition of ovine muscle and adipose tissue from two breeds
|
Gravador, Rufielyn S.
|
|
2018
|
168 |
C |
p. 94-100
|
artikel
|
| 7 |
Effects of partial substitution of alfalfa hay with green tea waste on growth performance and in vitro methane emission of fat-tailed lambs
|
Nasehi, Mohammad
|
|
2018
|
168 |
C |
p. 52-59
|
artikel
|
| 8 |
Genetic diversity and effect of inbreeding on litter size of the Romanov sheep
|
Vostry, L.
|
|
2018
|
168 |
C |
p. 25-31
|
artikel
|
| 9 |
Genetic diversity and population structure analysis of the Mexican Pastoreña Goat
|
Domínguez, Miguel Ángel
|
|
2018
|
168 |
C |
p. 76-81
|
artikel
|
| 10 |
Intake, digestibility, nitrogen balance, performance and carcass traits of Santa Ines lamb fed with sunflower cake from biodiesel production
|
Lima, A.G.V.O.
|
|
2018
|
168 |
C |
p. 19-24
|
artikel
|
| 11 |
Investigation of the binding of goat cathelicidin-7 to lipopolysaccharide and leucocidal suppression of pro-inflammatory cytokines
|
Nishikawa, M.
|
|
2018
|
168 |
C |
p. 101-106
|
artikel
|
| 12 |
Isolation, antibiotic resistance, virulence traits and phylogenetic analysis of Corynebacterium pseudotuberculosis from goats in southwestern China
|
Li, Hexian
|
|
2018
|
168 |
C |
p. 69-75
|
artikel
|
| 13 |
Lactoferrin and IgG levels in ovine milk throughout lactation: Correlation with milk quality parameters
|
Navarro, Fanny
|
|
2018
|
168 |
C |
p. 12-18
|
artikel
|
| 14 |
Major and minor toxins of Clostridium perfringens isolated from healthy and diseased sheep
|
Fahimeh, Yadegar
|
|
2018
|
168 |
C |
p. 1-5
|
artikel
|
| 15 |
Microbial populations and ruminal fermentation of sheep and llamas fed low quality forages
|
Ortiz-Chura, A.
|
|
2018
|
168 |
C |
p. 47-51
|
artikel
|
| 16 |
Sheep mastitis Staphylococcus epidermidis biofilm effects on cell adhesion and inflammatory changes
|
Queiroga, Maria Cristina
|
|
2018
|
168 |
C |
p. 6-11
|
artikel
|
| 17 |
Systemic expression of galectin genes in periparturient goats
|
Ekwemalor, Kingsley
|
|
2018
|
168 |
C |
p. 60-68
|
artikel
|
| 18 |
The anti-oxidant and antimicrobial effect of Rosmarinus officinalis L. distillation residues’ intake on cooked sausages from ewes fed linseed
|
Abdelmalek, Y. Ben
|
|
2018
|
168 |
C |
p. 87-93
|
artikel
|
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