| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Contrasting the structure and morphology of the radial and diffuse flesh browning disorders and CO2 injury of ‘Cripps Pink’ apples
|
James, Hannah J.
|
|
2009
|
53 |
1-2 |
p. 36-42
7 p.
|
article
|
| 2 |
Editorial Board
|
|
|
2009
|
53 |
1-2 |
p. iii-
1 p.
|
article
|
| 3 |
Effect of alginate coating combined with yeast antagonist on strawberry (Fragaria × ananassa) preservation quality
|
Fan, Yan
|
|
2009
|
53 |
1-2 |
p. 84-90
7 p.
|
article
|
| 4 |
Effect of 1-methylcyclopropene on the sensory, visual, and analytical quality of greenhouse tomatoes
|
Cliff, Margaret
|
|
2009
|
53 |
1-2 |
p. 11-15
5 p.
|
article
|
| 5 |
Expression of an ethylene-related expansin gene during softening of mountain papaya fruit (Vasconcellea pubescens)
|
Gaete-Eastman, Carlos
|
|
2009
|
53 |
1-2 |
p. 58-65
8 p.
|
article
|
| 6 |
Expression of five expansin genes during softening of Fragaria chiloensis fruit: Effect of auxin treatment
|
Figueroa, Carlos R.
|
|
2009
|
53 |
1-2 |
p. 51-57
7 p.
|
article
|
| 7 |
IFC Editorial Board
|
|
|
2009
|
53 |
1-2 |
p. CO2-
1 p.
|
article
|
| 8 |
Influence of chlorine and mode of application on efficacy of aqueous solutions of 1-methylcyclopropene in delaying tomato (Solanum lycopersicum L.) fruit ripening
|
Choi, Sun Tay
|
|
2009
|
53 |
1-2 |
p. 16-21
6 p.
|
article
|
| 9 |
Influence of water and ABA supply on the ripening pattern of avocado (Persea americana Mill.) fruit and the prediction of water content using Near Infrared Spectroscopy
|
Blakey, Robert J.
|
|
2009
|
53 |
1-2 |
p. 72-76
5 p.
|
article
|
| 10 |
Modelling the level of the major glucosinolates in broccoli as affected by controlled atmosphere and temperature
|
Schouten, Rob E.
|
|
2009
|
53 |
1-2 |
p. 1-10
10 p.
|
article
|
| 11 |
Monitoring the postharvest ripening of tomato fruit using quantitative MRI and NMR relaxometry
|
Musse, Maja
|
|
2009
|
53 |
1-2 |
p. 22-35
14 p.
|
article
|
| 12 |
Superficial scald susceptibility and α-farnesene metabolism in ‘Bartlett’ pears grown in California and Washington
|
Whitaker, Bruce D.
|
|
2009
|
53 |
1-2 |
p. 43-50
8 p.
|
article
|
| 13 |
The effect of controlled atmospheres on respiration and rate of quality change in ‘Unique’ feijoa fruit
|
East, A.R.
|
|
2009
|
53 |
1-2 |
p. 66-71
6 p.
|
article
|
| 14 |
The use of Vis/NIR spectroscopy to predict the optimal root harvesting date of chicory (Cichorium intybus L.)
|
François, Isabelle M.
|
|
2009
|
53 |
1-2 |
p. 77-83
7 p.
|
article
|
Journal description