| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Chlorate uptake during washing is influenced by product type and cut piece size, as well as washing time and wash water content
|
Garrido, Yolanda
|
|
2019
|
151 |
C |
p. 45-52
|
artikel
|
| 2 |
Combination of sodium dehydroacetate and sodium silicate reduces sour rot of citrus fruit
|
Li, Lu
|
|
2019
|
151 |
C |
p. 19-25
|
artikel
|
| 3 |
Combined application of ethylene and 1-methylcyclopropene on ripening and volatile compound production of 'Golden' papaya
|
Façanha, Rafaela Vieira
|
|
2019
|
151 |
C |
p. 160-169
|
artikel
|
| 4 |
Curcumin inhibits gray mold development in kiwifruit by targeting mitogen-activated protein kinase (MAPK) cascades in Botrytis cinerea
|
Hua, Chenyan
|
|
2019
|
151 |
C |
p. 152-159
|
artikel
|
| 5 |
Detection of early decay in peaches by structured-illumination reflectance imaging
|
Sun, Ye
|
|
2019
|
151 |
C |
p. 68-78
|
artikel
|
| 6 |
Editorial Board
|
|
|
2019
|
151 |
C |
p. ii
|
artikel
|
| 7 |
Effect of carboxymethylation on properties of fucoidan from Laminaria japonica: Antioxidant activity and preservative effect on strawberry during cold storage
|
Duan, Zhenhua
|
|
2019
|
151 |
C |
p. 127-133
|
artikel
|
| 8 |
Effect of natamycin on Botrytis cinerea and Penicillium expansum—Postharvest pathogens of grape berries and jujube fruit
|
He, Chang
|
|
2019
|
151 |
C |
p. 134-141
|
artikel
|
| 9 |
Enhanced biocontrol of fruit rot on muskmelon by combination treatment with marine Debaryomyces hansenii and Stenotrophomonas rhizophila and their potential modes of action
|
Rivas-Garcia, Tomas
|
|
2019
|
151 |
C |
p. 61-67
|
artikel
|
| 10 |
Genome-wide identification, characterization and expression analysis of NF-Y gene family in relation to fruit ripening in banana
|
Yan, Huiling
|
|
2019
|
151 |
C |
p. 98-110
|
artikel
|
| 11 |
High hydrostatic pressure effects on membrane-related quality parameters of fresh radish tubers
|
Rux, Guido
|
|
2019
|
151 |
C |
p. 1-9
|
artikel
|
| 12 |
iTRAQ-based protein profiling of peach fruit during ripening and senescence under different temperatures
|
Huan, Chen
|
|
2019
|
151 |
C |
p. 88-97
|
artikel
|
| 13 |
Long-term evaluation of soluble solids content of apples with biological variability by using near-infrared spectroscopy and calibration transfer method
|
Fan, Shuxiang
|
|
2019
|
151 |
C |
p. 79-87
|
artikel
|
| 14 |
Metabolomic and proteomic profiling of Spring Lady peach fruit with contrasting woolliness phenotype reveals carbon oxidative processes and proteome reconfiguration in chilling-injured fruit
|
Monti, Laura L.
|
|
2019
|
151 |
C |
p. 142-151
|
artikel
|
| 15 |
Nanocomposite packaging regulate respiration and energy metabolism in Flammulina velutipes
|
Yang, Wenjian
|
|
2019
|
151 |
C |
p. 119-126
|
artikel
|
| 16 |
Non-destructive prediction of soluble solids and dry matter contents in eight apple cultivars using near-infrared spectroscopy
|
Zhang, Yiyi
|
|
2019
|
151 |
C |
p. 111-118
|
artikel
|
| 17 |
Nutritional and quality changes of minimally processed faba (Vicia faba L.) beans during storage: Effects of domestic microwaving
|
Collado, Elena
|
|
2019
|
151 |
C |
p. 10-18
|
artikel
|
| 18 |
Prediction models for sunscald on apples (Malus domestica Borkh.) cv. Granny Smith using Vis-NIR reflectance
|
Grandón, Stephanie
|
|
2019
|
151 |
C |
p. 36-44
|
artikel
|
| 19 |
Selection of an optimized metal oxide semiconductor sensor (MOS) array for freshness characterization of strawberry in polymer packages using response surface method (RSM)
|
Ghasemi-Varnamkhasti, Mahdi
|
|
2019
|
151 |
C |
p. 53-60
|
artikel
|
| 20 |
Textural property and cell wall metabolism of ‘Golden Bosc’ and ‘d’Anjou’ pears as influenced by oxygen regimes after long-term controlled atmosphere storage
|
Li, Meng
|
|
2019
|
151 |
C |
p. 26-35
|
artikel
|
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