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                             9 results found
no title author magazine year volume issue page(s) type
1 Alpha-cyclodextrin: Enzymatic production and food applications Li, Zhaofeng
 2014
 35 2 p. 151-160
10 p.
 article
2 Analytical techniques for the elucidation of wheat bran constituents and their structural features with emphasis on dietary fiber – A review Hell, Johannes
 2014
 35 2 p. 102-113
12 p.
 article
3 Calendar 2014
 35 2 p. I-
1 p.
 article
4 Contents Digest 2014
 35 2 p. 83-86
4 p.
 article
5 Editorial Board/Contents 2014
 35 2 p. i-
1 p.
 article
6 Effect of pulsed electric field processing on the functional properties of bovine milk Sharma, Pankaj
 2014
 35 2 p. 87-101
15 p.
 article
7 Functional foods against metabolic syndrome (obesity, diabetes, hypertension and dyslipidemia) and cardiovasular disease Mohamed, Suhaila
 2014
 35 2 p. 114-128
15 p.
 article
8 Measuring sensory and marketing influences on consumers' choices among food and beverage product brands Booth, David A.
 2014
 35 2 p. 129-137
9 p.
 article
9 Quantitative evaluation of mechanical damage to fresh fruits Li, Zhiguo
 2014
 35 2 p. 138-150
13 p.
 article
                             9 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands