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                             71 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A basic Leucine zipper transcription factor, AsbZIP26, positively regulates the synthesis of Alliin in garlic (Allium sativum L.) Xu, Chunyan

339 C p.
artikel
2 Altering growth and antioxidant responses of basil cultivars with aluminum oxide nanoparticles in vitro Radi, Abeer A.

339 C p.
artikel
3 Analysis of gene expression level dominance and homoeologous expression bias in different tissues of a new synthetic amphidiploid, Raphanobrassica (Brassica rapa × Raphanus sativus) Wei, Bo

339 C p.
artikel
4 A novel approach for enhancing sprouting to increase yield and its mechanism in Fraxinus mandshurica Rupr. Liu, Jianfei

339 C p.
artikel
5 Applicability and limitation of “accumulated distribution temperature” as an indicator for strawberry quality control investigated by an alternative shipping export test Misumi, Masahiro

339 C p.
artikel
6 Bacillus velezensis enhances tomato seedling productivity by coordinating functional traits and substrate properties systematically Peng, Tieli

339 C p.
artikel
7 BcLhcb2.1, a Light-harvesting chlorophyll a/b-binding protein from Wucai, plays a positive regulatory role in the response to Abiotic Stress Zhang, Haoying

339 C p.
artikel
8 Blue light receptor cryptochrome determines primordia formation, fruiting body development and pileus opening in macro mushroom Flammulina filiformis Wei, Shiyun

339 C p.
artikel
9 Calcium chloride treatment delayed the softening of postharvest blueberries by regulating ABA biosynthesis and signal transduction Song, Zichong

339 C p.
artikel
10 Characterization of Fusarium falciforme inciting wilt in peace lily (Spathiphyllum wallisii) Madhavan, S.

339 C p.
artikel
11 Climate, soil, and viticultural factors differentially affect the sub-regional variations in biochemical compositions of grape berries Wang, Haiqi

339 C p.
artikel
12 Combined transcriptome and metabolome analysis reveals the mechanism of fruit quality formation in different watermelon (Citrullus lanatus) cultivars Peng, Zhenzhen

339 C p.
artikel
13 Combining ability analysis in anthracnose-resistant introgression inbreds and developing improved resistant lines of pepper (Capsicum annuum L.) Saengarun, Patcharapan

339 C p.
artikel
14 Combining organic amendments and enhanced efficiency fertilizers to improve the quality and nutrient use efficiency of pineapple Fu, Shan

339 C p.
artikel
15 Comparative analysis of evapotranspiration (ET), crop water stress index (CWSI), and normalized difference vegetation index (NDVI) to delineate site-specific irrigation management zones in almond orchards Sapkota, Anish

339 C p.
artikel
16 Comparative efficacy of GRAS chemicals, botanicals and yeast in controlling green mould and fruit nutritional quality enhancement in Kinnow mandarin (Citrus nobilis Lour x Citrus deliciosa Tenora) Aravinthkumar, A.

339 C p.
artikel
17 Comparative metabolomic analysis reveals key metabolites associated with blackheart development in pineapple Tu, Yuting

339 C p.
artikel
18 Comparative transcriptome analysis of leaf color in 'Shine Muscat' and 'ZhongShan-HongYu' hybrids Li, Haoran

339 C p.
artikel
19 Comprehensively assessing the effects of exogenous proline on nutritional and flavour quality of celery (Apium graveolens L.) under salt stress Gao, Yanqiang

339 C p.
artikel
20 Construction of a core collection of tomato (Solanum lycopersicum) germplasm based on phenotypic traits and SNP markers Chen, Xiang

339 C p.
artikel
21 Construction of a high-density genetic map and QTL mapping of growth traits in kiwifruit Li, Sikai

339 C p.
artikel
22 Deciphering the genetic and molecular regulatory mechanisms of the environmental-induced fruit semi-russeting in pear: A review Wang, Yuezhi

339 C p.
artikel
23 Differences analysis of symbiotic bacterial community composition between wild and cultivated strains from Hericium erinaceus Li, Jiahuan

339 C p.
artikel
24 Diversity and biological activity of culturable endophytic fungi isolated from turnip (Brassica rapa subsp. rapa) roots Díaz-Urbano, María

339 C p.
artikel
25 Editorial Board
339 C p.
artikel
26 Effect of grafting on Cd tolerance and accumulation characteristics of cucumber Yue, Peixi

339 C p.
artikel
27 Effects of plant growth regulators and endogenous phytohormone profiles on the rooting of tissue culture raised shoots of persimmon (Diospyros kaki Thunb.) Yuan, Jiaying

339 C p.
artikel
28 Elucidating stress responses in Prunus rootstocks through comprehensive evaluation under drought, heat shock and combined stress conditions Dogan, Meral

339 C p.
artikel
29 Enhancing nutritional quality in vegetables through breeding and cultivar choice in protected cultivation Weiss, Julia

339 C p.
artikel
30 Evaluating sustainable media mixes using local agricultural and forestry wastes for enhancing the early establishment of container-grown southern highbush blueberry in subtropical climates Yang, Ji-Lang

339 C p.
artikel
31 Evaluation of Stevia rebaudiana (Bertoni) accessions for agro-morphological, physiological and biochemical traits in a mild-temperate environment Thakur, Babit Kumar

339 C p.
artikel
32 Exploring optimal soil moisture for seedling tomatoes using thermal infrared imaging and chlorophyll fluorescence techniques Yang, Haolin

339 C p.
artikel
33 Foliar astaxanthin application effectively reduces nitrate accumulation and enhances functional traits in hydroponically grown lettuce Jiao, Yang

339 C p.
artikel
34 Genetic mapping reveals a major locus for red leaf blotch tolerance in almond Calle, Alejandro

339 C p.
artikel
35 Genome-wide analysis of MADS-box genes reveals their roles in floral organ development in Lagerstroemia Wan, Zhiting

339 C p.
artikel
36 Genomic and functional insights into Bacillus velezensis KB21— A promising rhizobacterium for enhancing plant growth and stress tolerance in cucumber Kang, Beom Ryong

339 C p.
artikel
37 Genomic investigation of traits associated with nut and kernel in a full-sib population of European hazelnut Valentini, Nadia

339 C p.
artikel
38 Gibberellin-dependent pulp pigmentation in CPPU-induced parthenocarpic melon fruit: Insights from metabolome and transcriptome analysis Li, Jufen

339 C p.
artikel
39 Grapevine and cover crop spectral response to evaluate vineyard spatio-temporal variability Catania, Pietro

339 C p.
artikel
40 High- and low- embryogenic Taxodium hybrid ‘zhongshanshan’ cell lines reveal involvement of redox homeostasis in somatic embryogenesis Chen, Tingting

339 C p.
artikel
41 Identification of tea plant cultivars based on canopy images using deep learning methods Zhang, Zhi

339 C p.
artikel
42 Increasing forms overexpression of CpVQ30 increases susceptibility of Cucurbita pepo to powdery mildew via oxidative stress and callose degradation Li, Shi-heng

339 C p.
artikel
43 Integrating transcriptome and physiological analysis reveals the stress responses of rose petals to surface water in the iron-mining area Zhang, Jingjing

339 C p.
artikel
44 Integration of transcriptomic and metabolomic profiling unveil the mechanisms in ‘Kongxin’ plum (Prunus salicina L.) peel reddening during storage Lin, Xin

339 C p.
artikel
45 Interactions between CmJAZ7 and CmMYB6/7 affect methyl jasmonate-induced anthocyanin accumulation in chrysanthemum ray florets Wu, Yuwei

339 C p.
artikel
46 In vitro micropropagation of Dianthus plumarius subsp. praecox, a wild carnation species, for ornamental horticultural and gene conservation purposes Szarvas, Pál

339 C p.
artikel
47 MdGATA15 regulates MdANR to promote the synthesis of procyanidin and enhance the sunburn resistance of apple fruit Fu, Jianghong

339 C p.
artikel
48 MdNPR1 acts as a positive regulator in salt stress tolerance in apple Ma, Ning

339 C p.
artikel
49 Metabolome–transcriptome association analysis revealed the candidate gene involved in soluble sugar content regulation in cucumber fruits Zhou, Guoyan

339 C p.
artikel
50 Morpho-biochemical characterization and molecular diversity analysis of bael [Aegle marmelos (L.) Correa.] germplasm using gene-targeted molecular markers Singh, Arvind Kumar

339 C p.
artikel
51 New insights on the utilitarian balance between fruit flavor development and counteracting saline-alkali stress in ‘Yali’ pear Liang, Ye

339 C p.
artikel
52 Overexpression of BoSULTR1;1/BoSULTR1;2 promotes glucosinolate accumulation and enhances stress tolerance in broccoli Zhao, Xiaofei

339 C p.
artikel
53 Pleurotus ostreatus cultivation for more sustainable soybean and sunflower seed waste management Doroški Petković, Ana

339 C p.
artikel
54 Postharvest melatonin treatments reduce chilling injury incidence in the 'Angeleno' plum by enhancing the enzymatic antioxidant system and endogenous melatonin accumulation Cortés-Montaña, Daniel

339 C p.
artikel
55 Potassium alters cadmium accumulation and translocation by regulating root cell wall biosynthesis in Brassica napus Liao, Qiong

339 C p.
artikel
56 Preharvest methyl jasmonate application regulates ripening, colour development and improves phytochemical quality of fruits: A review Hasan, Mahmood Ul

339 C p.
artikel
57 Proteome and metabolome of Annona crassiflora Mart. fruit and their interaction during development da Costa, Carlos Alexandre Rocha

339 C p.
artikel
58 Quantitative trait loci mapping and genomic selection for leaf-related traits in a ‘Luli’ × ‘Red No. 1’ apple hybrid population Zheng, Wen-Yan

339 C p.
artikel
59 Regulation of root expansion by cytokinin via RsRR11 of cherry radish Yang, Zhanfeng

339 C p.
artikel
60 Screening for ToLCNDV tolerance in ridge gourd germplasm, inheritance study and SNP marker identification using GWAS based on DArTseq Khaytan, Nareerat

339 C p.
artikel
61 Seasonal fluctuation of fruit quality is differentially affected by mediating mineral nutrients and targeted major metabolites in greenhouse grown bell pepper (Capsicum annuum L.) cultivars Byeon, Si-Eun

339 C p.
artikel
62 Targeted metabolomics- and transcriptomics-based investigation of carotenoid pigmentation in Phalaenopsis-Type Dendrobium hybrids Luo, Xiaoyan

339 C p.
artikel
63 The potential of sap conduction in the olive tree is linked to aridity conditions of the main cultivation area of varieties and allow to uncover their sensitivity to ongoing climate change. Terral, Jean-Frédéric

339 C p.
artikel
64 The role of ethylene regulator MaACO2 interacting proteins in fruit ripening using nuclear yeast cDNA technology in banana Xia, Yan

339 C p.
artikel
65 The synergy of ACC deaminase producing plant growth-promoting microbes provide drought tolerance in Ocimum basilicum L. cv. “Saumya” Singh, Suman

339 C p.
artikel
66 The timing and pattern of chill and heat exposure affect the estimation of agroclimatic requirements and adaptability potential in Prunus cultivars Delgado, Alvaro

339 C p.
artikel
67 The unique importance of sweetpotato: Insights focusing on genetic improvements of salt and drought tolerance Zhu, Mingku

339 C p.
artikel
68 Transcription factor Constans-like 4 may regulate tomato fruit ripening by interacting with abscisic acid and ethylene signaling Wu, Qiong

339 C p.
artikel
69 Unraveling a growth-promoting potential for plants: Genome-wide identification and expression state of the TCP gene family in Juglans mandshurica Li, Yan

339 C p.
artikel
70 Unveiling the unique aroma of Morus macroura through integrated volatile metabolome and transcriptome analysis Wu, Huazhou

339 C p.
artikel
71 Variation of Camellia oleifera fruit traits and nutritional constituents in seed oil during development and post-harvest Kong, Qingbo

339 C p.
artikel
                             71 gevonden resultaten
 
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