nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A citrus pulp mastication trait-related ABSCISIC ACID-INSENSITIVE 5-like protein promotes fruit softening via transcriptionally activating pectate lyase gene
|
Wang, Xun |
|
|
314 |
C |
p. |
artikel |
2 |
Application of polysaccharide-based edible coatings to improve the quality of zucchini fruit during postharvest cold storage
|
Castro-Cegrí, Alejandro |
|
|
314 |
C |
p. |
artikel |
3 |
Artificial autopolyploidization in jujube
|
Liu, Mengjun |
|
|
314 |
C |
p. |
artikel |
4 |
Comprehensive evaluation of agronomic traits and mineral elements of Auricularia heimuer cultivated on corncob substrates
|
Xu, Anran |
|
|
314 |
C |
p. |
artikel |
5 |
Editorial Board
|
|
|
|
314 |
C |
p. |
artikel |
6 |
Effects of chromium and lead mixture on pea's growth, ultrastructure, translocation and their accumulation in organs
|
Wu, Hong-sheng |
|
|
314 |
C |
p. |
artikel |
7 |
Effects of foliar application of abscisic acid on antioxidant content, phytohormones in strawberry shoots, and translocation of various heavy metals
|
Kocaman, Ayhan |
|
|
314 |
C |
p. |
artikel |
8 |
Exogenous melatonin delays yellowing in broccoli based on hormone, nitrogen and sucrose metabolism regulation during postharvest
|
Yan, Ran |
|
|
314 |
C |
p. |
artikel |
9 |
Grafting onto pumpkin alters the evolution of fruit sugar profile and increases fruit weight through invertase and sugar transporters in watermelon
|
Sun, Nan |
|
|
314 |
C |
p. |
artikel |
10 |
Integrated metabolome and transcriptome analysis of anthocyanin accumulation during the color formation of bicolor flowers in Eustoma grandiflorum
|
Fan, Yong |
|
|
314 |
C |
p. |
artikel |
11 |
Magnetic water irrigation changes physiological traits and stress tolerance of Salvia virgata under saline conditions
|
Khosrojerdi, Mitra |
|
|
314 |
C |
p. |
artikel |
12 |
Nitric oxide in co-ordination with nitrogen reverses cadmium-inhibited photosynthetic activity by interacting with ethylene synthesis, strengthening the antioxidant system, and nitrogen and sulfur assimilation in mustard (Brassica juncea L.)
|
Mir, Iqbal R. |
|
|
314 |
C |
p. |
artikel |
13 |
Physicochemical characterization of elephant apple (Dillenia indica L.) fruit and its mass and volume modeling using computer vision
|
Saikumar, Akuleti |
|
|
314 |
C |
p. |
artikel |
14 |
Pollen donor affects the taste and aroma compounds in ‘Cuixiang’ and ‘Xuxiang’ kiwifruit
|
Chai, Jiaxin |
|
|
314 |
C |
p. |
artikel |
15 |
Pollen morphological study and temperature effect on the pollen germination of cashew (Anacardium occidentale L.) varieties
|
Mog, Babli |
|
|
314 |
C |
p. |
artikel |
16 |
Proteomic analysis of 'Korla' fragrant pear responsed during early infection of Alternaria alternata
|
Sun, Pengcheng |
|
|
314 |
C |
p. |
artikel |
17 |
Regulation of fruit ripening by MADS-box transcription factors
|
Li, Changxia |
|
|
314 |
C |
p. |
artikel |
18 |
Short-term phosphorus deficiency induces flavonoid accumulation in the lamina of pak choi: A finishing treatment that influences inner quality
|
Waqas, Muhammad |
|
|
314 |
C |
p. |
artikel |
19 |
The molecular regulation of folate accumulation in pakchoi by low intensity white light-emitting diode (LED) illumination
|
Gao, Hongdou |
|
|
314 |
C |
p. |
artikel |
20 |
The T-DNA integration characteristics of monokaryotic mutant library in Lentinula edodes
|
Wang, Chen |
|
|
314 |
C |
p. |
artikel |
21 |
The transcription factor CaBBX20 regulates capsanthin accumulation in pepper (Capsicum annuum L.)
|
Ma, Jing |
|
|
314 |
C |
p. |
artikel |
22 |
Trehalose and NO work together to alleviate Cd toxicity in pepper (Capsicum annuum L.) plants by regulating cadmium sequestration and distribution within cells and the antioxidant defense system
|
Kaya, Cengiz |
|
|
314 |
C |
p. |
artikel |
23 |
Unveiling the mechanisms of aroma metabolism in selenium-treated broccoli through transcriptome sequencing analyses
|
Liu, Yaping |
|
|
314 |
C |
p. |
artikel |