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                             70 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Abiotic and biotic stress challenges of Cassava in changing climate and strategies to overcome: A review Devi, Barsha

305 C p.
artikel
2 Air temperature during cutting propagation of cold-intermediate and -sensitive crops can be reduced if root-zone heating is provided Kohler, Annika E.

305 C p.
artikel
3 AmiRNAi silencing of FaCRY2 delayed the growth of cultivated strawberry Ye, Yuyun

305 C p.
artikel
4 Animal-derived plant biostimulant alleviates drought stress by regulating photosynthesis, osmotic adjustment, and antioxidant systems in tomato plants Wang, Weixuan

305 C p.
artikel
5 Antifungal activity of natamycin against kiwifruit soft rot caused by Botryosphaeria dothidea and potential mechanisms Pan, Hui

305 C p.
artikel
6 Antioxidant system: The hub of bud dormancy regulation in Prunus sp. Barba-Espín, Gregorio

305 C p.
artikel
7 A simple and efficient method for onion pollen preservation: Germination, dehydration, storage conditions, and seed production Fayos, Oreto

305 C p.
artikel
8 Autophagy is involved in methyl jasmonate-mediated resistance against Botrytis cinerea in postharvest tomato fruit by regulating jasmonate signaling and reactive oxygen species homeostasis Min, Dedong

305 C p.
artikel
9 Berberine as a promising natural compound to control Penicillium italicum causing blue mold of citrus fruit He, Mingyang

305 C p.
artikel
10 CO2 enrichment changed N metabolism of tomatoes under salinity stress Haghighi, Maryam

305 C p.
artikel
11 Comparative assessment of energy analysis, drying kinetics, and biochemical composition of tomato waste under different drying conditions Çetin, Necati

305 C p.
artikel
12 Computer vision model for estimating the mass and volume of freshly harvested Thai apple ber (Ziziphus mauritiana L.) and its variation with storage days Mansuri, Shekh Mukhtar

305 C p.
artikel
13 Contents of nitrogen compounds during bud break and peach tree performance in response to budburst-inducing products Ferreira, Rafael Bibiano

305 C p.
artikel
14 Current trends and future perspectives towards sustainable and economically viable peach training systems Neri, Davide

305 C p.
artikel
15 Delayed root water supply result in spring dieback of Cabernet Sauvignon in northern China Quan, Longping

305 C p.
artikel
16 Diversity of nutrient and nutraceutical contents in the fruits and its relationship to morphological traits in bitter gourd (Momordica charantia L.) Hazra, Pranab

305 C p.
artikel
17 Economic micropropagation of Stevia rebaudiana Bertoni and evaluation of in vitro cultures in order to improve steviol glycosides Rezvankhah, Maryam

305 C p.
artikel
18 Editorial Board
305 C p.
artikel
19 Effect of different dwarfing interstocks on the vegetative growth and nitrogen utilization efficiency of apple trees under low-nitrate and drought stress Liang, Bowen

305 C p.
artikel
20 Effects of Cadmium on metabolism of photosynthetic pigment and photosynthetic system in Lactuca sativa L. revealed by physiological and proteomics analysis Chen, Xiaojing

305 C p.
artikel
21 Effects of different winter pruning times on table grape vines performance and starch reserves to face climate changes Ferrara, Giuseppe

305 C p.
artikel
22 Effects of photo-selective nets and air humidity coupling on tomato resistance to Botrytis cinerea Li, Tianzhu

305 C p.
artikel
23 Effects of saline irrigation on the physiology and ornamental quality of Euphorbia Ascot Rainbow and its relationship with salinity indexes based on the bulk electrical conductivity Bañón, Daniel

305 C p.
artikel
24 Effects of supplementing green light to red and blue light on the growth and yield of lettuce in plant factories Razzak, Md. Abdur

305 C p.
artikel
25 Far-red radiation increases flower and fruit abortion in sweet pepper (Capsicum annuum L.) Chen, Sijia

305 C p.
artikel
26 Fruit quality of Vitis vinifera: How plant metabolites are affected by genetic, environmental, and agronomic factors Wang, Caini

305 C p.
artikel
27 Gene expression in the sugar metabolism between ‘Guanxi’ pummelo and its early-ripening mutant ‘Liuyuezao’ Wang, Naiyu

305 C p.
artikel
28 Genome- and transcriptome-wide identification and analysis of B3 superfamily members and their association with salt stress response in the common bean (Phaseolus vulgaris L) Du, Yan-Li

305 C p.
artikel
29 Genome-wide analysis of the mango SPL family and overexpression of MiSPL13 confers early flowering and stress tolerance in transgenic Arabidopsis Zhu, Jia-wei

305 C p.
artikel
30 Genome-wide identification and analysis of TIFY family in highbush blueberry and their responses to exogenous jasmonic acid Liu, Liangmiao

305 C p.
artikel
31 Gibberellin treatments increase the global performance of globe artichoke hybrid propagated by seeds and suckers Rotondo, Rosana

305 C p.
artikel
32 Growth, nutritional quality and antioxidant capacity of lettuce grown on two different soils with sulphur-based fertilizer, organic and chemical fertilizers Muscolo, A.

305 C p.
artikel
33 Growth regulation by air stream-based mechanical stimulation in tomato (Solanum lycopersicum L.) – Part II: Phenotypic and physiological responses Sparke, Marc-André

305 C p.
artikel
34 Heredity of active compounds and selection of elite hybrids in a segregating F1 population of tea chrysanthemum Ning, Xinyi

305 C p.
artikel
35 Identification of QTLs and candidate genes controlling berry size in table grape by integrating QTL and transcriptomic analysis Wang, Huiling

305 C p.
artikel
36 Identification of QTLs controlling cold tolerance in cucumber (Cucumis sativus L.) seedlings Li, Caixia

305 C p.
artikel
37 Impact of substrate depth and fertilizer type on growth, production, quality characteristics and heavy metal contamination of tomato and lettuce grown on urban green roofs Nektarios, Panayiotis A.

305 C p.
artikel
38 Insights and advances in integrating multi-omic approaches for potato crop improvement Boutsika, Anastasia

305 C p.
artikel
39 Integrated transcriptomic and metabolic analyses unveil anthocyanins biosynthesis metabolism in three different color cultivars of grape (Vitis vinifera L.) Ge, Mengqing

305 C p.
artikel
40 Investigation the activities of photosynthetic pigments, antioxidant enzymes and inducing genotoxicity of cucumber seedling exposed to copper oxides nanoparticles stress Abdelkader, Mostafa

305 C p.
artikel
41 LncRNA4504 involved in methyl jasmonate-induced resistance to Botrytis cinerea in postharvest tomato fruit Fu, Xiaodong

305 C p.
artikel
42 Metabolomics and transcriptomics analyses reveal the potential molecular mechanisms of flavonoids and carotenoids in guava pulp with different colors Zheng, Bin

305 C p.
artikel
43 Micropropagation of interspecific hybrids of Vitis spp. in microenvironments with different gas exchanges da Silva, Lidiane Miranda

305 C p.
artikel
44 Mycorrhizae enhance drought tolerance of trifoliate orange by regulating circadian clock response patterns Liu, Rui-Cheng

305 C p.
artikel
45 Near-freezing temperature (NFT) storage alleviates chilling injury by enhancing antioxidant metabolism of postharvest guava (Psidium guajava L.) Xiao, Jiaqi

305 C p.
artikel
46 Peach for the future: A specialty crop revisited Manganaris, George A.

305 C p.
artikel
47 Phenotypic and genetic analyses of yellow spot malady in lettuce Peng, Hui

305 C p.
artikel
48 Physiological and biochemical assay of drought stress responses in eggplant (Solanum melongena L.) inoculated with commercial inoculant of Azotobacter chroococum and Azotobacter vinelandii Kiran, Sevinç

305 C p.
artikel
49 Plant biostimulants from seaweeds or vegetal proteins enhance the salinity tolerance in greenhouse lettuce by modulating plant metabolism in a distinctive manner Rouphael, Youssef

305 C p.
artikel
50 Postharvest application of 1-methylcyclopropene delays chloroplast degradation in Gynura bicolor DC under sugar scarcity conditions Xie, Yitong

305 C p.
artikel
51 Postharvest treatment with glycine betaine enhances chilling tolerance of blood orange fruit by increasing antioxidant defence systems and osmoregulation during cold storage Habibi, Fariborz

305 C p.
artikel
52 Potential pathways to reduce environmental impact in a greenhouse tomato production: Life cycle assessment for different irrigation and fertilization treatments Fan, Yaqiong

305 C p.
artikel
53 Proline synthesis and catabolism-related genes synergistically regulate proline accumulation in response to abiotic stresses in grapevines Wei, Tong-Lu

305 C p.
artikel
54 QTL mapping reveals mating type gene LeHD1 regulating mycelial growth in shiitake mushroom, Lentinula edodes Gong, Wenbing

305 C p.
artikel
55 Quality enhancement and shelf-life elongation of postharvest Pleurotus tuoliensis through sealed packaging Li, Rui-Rong

305 C p.
artikel
56 Quantifying water saving benefits of fixed white protective netting in irrigated apple orchards under Mediterranean-type climate conditions in South Africa Lulane, E.B.

305 C p.
artikel
57 Recent advances in seed priming strategies for enhancing planting value of vegetable seeds Thakur, Meenakshi

305 C p.
artikel
58 RNA sequencing reveals that cell wall, Ca2+, hypersensitive response and salicylic acid signals are involved in pear suspension cells responses to Valsa pyri infection Duo, Hu

305 C p.
artikel
59 Root hypoxia causes oxidative damage on photosynthetic apparatus and interacts with light stress to trigger abscission of lower position leaves in Capsicum Goto, Keita

305 C p.
artikel
60 Screening and identification of Rhizopus oryzae XERF-1 and its effect on apple replant disease Fan, Zhenquan

305 C p.
artikel
61 Sequence characterization and temporal expression analysis of different SADs and FAD2-2 genes in two Iranian olive cultivars Razeghi-Jahromi, Fateme

305 C p.
artikel
62 S-Ethyl thioacetate as a natural anti-browning agent can significantly inhibit the browning of fresh-cut potatoes by decreasing polyphenol oxidase activity Feng, Yanyan

305 C p.
artikel
63 Streptomyces rimosus rhizobacteria and Glomus mosseae mycorrhizal fungus inoculation alleviate salinity stress in grapevine through morphophysiological changes and nutritional balance Karimi, Rouhollah

305 C p.
artikel
64 The influence of temperature on the phenology of apple trees grown in mild winter regions of Brazil, based on long-term records Pertille, Rafael Henrique

305 C p.
artikel
65 The physiological and phenotypic response of Salvia aethiopis L. to herbicides Mousavimanesh, Nafisehsadat

305 C p.
artikel
66 Three stress-responsive NAC transcription factors, Pp-SNACs, differentially and synergistically regulate abiotic stress in pear Ahmad, Mudassar

305 C p.
artikel
67 Transcriptome analysis of branches reveals candidate genes involved in anthocyanin biosynthesis of ‘Red Bartlett’ pear (Pyrus communis L.) Dai, Xiaonan

305 C p.
artikel
68 Transcriptome analysis reveals gene associated with fruit size during fruit development in pear Wang, Guoming

305 C p.
artikel
69 Transcriptomic and physiological analyses reveal the acquisition of somatic embryogenesis potential in Agapanthus praecox Yue, Jianhua

305 C p.
artikel
70 VyCAS, a calcium sensing receptor from the Chinese wild Vitis yeshanensis, confers drought tolerance in transgenic V. vinifera Cui, Xiaoyue

305 C p.
artikel
                             70 gevonden resultaten
 
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