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                             94 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Ailanthone from Ailanthus altissima (Mill.) Swingle as potential natural herbicide Demasi, Sonia

257 C p.
artikel
2 A method to obtain the near-large fruit from apple image in orchard for single-arm apple harvesting robot Lv, Jidong

257 C p.
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3 Antifungal properties of Aloe vera through in vitro and in vivo screening against postharvest pathogens of papaya fruit Mendy, T.K.

257 C p.
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4 Application of abscisic acid at veraison improves red pigmentation and accumulation of dietary antioxidants in red table grapes cv. Red Globe at harvest Alenazi, Mekhled M.

257 C p.
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5 Artificial neural network modelling in the prediction of bananas’ harvest de Souza, Angela Vacaro

257 C p.
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6 Assessment of heavy metals uptake by cauliflower (Brassica oleracea var. botrytis) grown in integrated industrial effluent irrigated soils: A prediction modeling study Kumar, Vinod

257 C p.
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7 Automatic drip irrigation scheduling effects on yield and water productivity of banana Panigrahi, P.

257 C p.
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8 AVG and GA3 prevent preharvest fruit drop and enhance postharvest quality of 'BRS 189' cashew Souza, Kellina O.

257 C p.
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9 Blue light alleviates ‘red light syndrome’ by regulating chloroplast ultrastructure, photosynthetic traits and nutrient accumulation in cucumber plants Miao, Yanxiu

257 C p.
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10 Boron foliar application enhances oleuropein level and modulates volatile compound composition in olive leaves Pasković, Igor

257 C p.
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11 Changes in yield components, morphological, physiological and fruit quality traits in processing tomato cultivated in Italy since the 1930’s Ronga, Domenico

257 C p.
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12 Chilling injury, fruit color maturity stages, and antioxidant enzyme activities of lemon 'baladi CV' fruits under cold storage stress Lo’ay, A.A.

257 C p.
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13 Climate warming enhances flower formation, earliness of blooming and fruit size in plum (Prunus domestica L.) in the cool Nordic environment Woznicki, Tomasz L.

257 C p.
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14 Comparative study of the morphological, physiological and molecular characteristics between diploid and tetraploid radish (Raphunas sativus L.) Pei, Yun

257 C p.
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15 Complementary active heating methods for evaluating the responses of young olive trees to warming Miserere, Andrea

257 C p.
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16 Comprehensive metabolic profiling to decipher the influence of rootstocks on fruit juice metabolome of Kinnow (C. nobilis × C. deliciosa) Saini, Manpreet Kaur

257 C p.
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17 Corrigendum to ‘A multiple volatile oil blend prolongs the shelf life of peach fruit and suppresses postharvest spoilage’ Scientia Horticulturae 251 (2019) 48–58 Hashem, Mohamed

257 C p.
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18 Corrigendum to “Effects of methylene blue on microspore embryogenesis and plant regeneration in ornamental kale (Brassica oleracea var. acephala)” [Sci. Hortic. 248 (2019) 1–7] Chen, Weishu

257 C p.
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19 Corrigendum to “Genotypic and phenotypic identification of olive cultivars from north-western Spain and characterization of their extra virgin olive oils in terms of fatty acid composition and minor compounds” [Sci. Hortic. 232 (2018) 269–279] Reboredo-Rodríguez, Patricia

257 C p.
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20 De Novo assembly and characterization of the transcriptome of susceptible and resistant rose species in response to powdery mildew Xiang, Guisheng

257 C p.
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21 De novo transcriptome assembly of the fresh-cut white husk of Juglans cathayensis Dode: Insights for enzymatic browning mechanism of fresh-cut husk of walnut Zhang, Shulin

257 C p.
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22 Differential effects of sodium chloride on germination and post-germination stages of two tomato genotypes Moles, Tommaso Michele

257 C p.
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23 Editorial Board
257 C p.
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24 Effect of cutting on the reactive oxygen species accumulation and energy change in postharvest melon fruit during storage Wu, Zhangfei

257 C p.
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25 Effect of different rootstocks on Persian lime (Citrus latifolia T.) postharvest quality Raddatz-Mota, Denise

257 C p.
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26 Effect of plant density on growth, yield and essential oil characteristics of Iranian Tarragon (Artemisia dracunculus L.) landraces Basiri, Mohammad Hossein

257 C p.
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27 Effect of pre-harvest application with some organic acids and plant oils on antioxidant properties and resistance to Botrytis cinerea in pepper fruits Mekawi, Enas M.

257 C p.
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28 Effect of the mode and time of gibberellic acid treatment on plant architecture and bulb structure in garlic (Allium sativum L.) Liu, Hongjiu

257 C p.
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29 Effects of leaf cutting on bulb weight and pungency of short-day onions after lifting the plants Yoo, Kil Sun

257 C p.
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30 Effects of mycorrhizal symbiosis and seed priming on yield and water use efficiency of sesame under drought stress condition Askari, Abdolhossein

257 C p.
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31 Effects of Piriformospora indica on rooting and growth of tissue-cultured banana (Musa acuminata cv. Tianbaojiao) seedlings Li, Dan

257 C p.
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32 Effects of salinity on morpho-physiological, and biochemical characteristics of stock plant (Matthiola incana L.) Jafari, Sima

257 C p.
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33 Enhancement of anti-inflammatory and antioxidant metabolites in soybean (Glycine max) calluses subjected to selenium or UV-light stresses Mata-Ramírez, Daniel

257 C p.
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34 Evaluation of growers’ efforts to improve the sustainability of olive orchards: Development of the hydroSOStainable index Corell, M.

257 C p.
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35 Evaluation of NIRS as non-destructive test to evaluate quality traits of purple passion fruit Maniwara, Phonkrit

257 C p.
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36 Evaluation of storage temperatures to astringency ‘Giombo’ persimmon: Storage at 1 °C combined with 1-MCP is recommended to alleviate chilling injury Tessmer, Magda Andréia

257 C p.
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37 Evaluation of transient DsRED gene expression in oil palm embryogenic calli Fizree, Piji Mohd Al Akmarul

257 C p.
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38 Evaluation on Stevia rebaudiana Bertoni seed germination and seedling development under phytohormones treatment Simlat, Magdalena

257 C p.
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39 Exogenous ethylene alleviates chilling injury of ‘Huangguan’ pear by enhancing the proline content and antioxidant activity Wei, Chuangqi

257 C p.
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40 Expression patterns of genes involved in sugar metabolism and accumulation during peach fruit development and ripening Aslam, Muhammad Muzammal

257 C p.
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41 Feasibility of using Raman spectroscopy for detection of tannin changes in pomegranate fruits during maturity Khodabakhshian, Rasool

257 C p.
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42 Flavonoids of the rose-pink, blue, and white flowers of Nigella damascena L. (Ranunculaceae) Tanikawa, Natsu

257 C p.
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43 Foliar application of 5-aminolevulinic acid (ALA) alleviates NaCl stress in cucumber (Cucumis sativus L.) seedlings through the enhancement of ascorbate-glutathione cycle Wu, Yue

257 C p.
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44 FT-NIR spectroscopy and multivariate classification strategies for the postharvest quality of green-fleshed kiwifruit varieties Ciccoritti, Roberto

257 C p.
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45 Functional analysis of a MYB transcription factor BrTDF1 in the tapetum development of Wucai (Brassica rapa ssp.) Zhang, Shengyun

257 C p.
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46 Genetic relationship between the ‘Korla fragrant pear’ and local pear varieties in xinjiang based on floral organ characteristics Niu, Yingying

257 C p.
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47 Genetic structure and variation of moshgak (Ducrosia anethifolia boiss.) Populations based on morphological and molecular markers Sabbaghi Rahimi, Bahareh

257 C p.
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48 Green manures and poultry feather effects on soil characteristics, growth, yield, and mineral contents of tomato Adekiya, Aruna Olasekan

257 C p.
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49 High-density genetic map and QTL analysis of soluble solid content, maturity date, and mealiness in peach using genotyping by sequencing Nuñez-Lillo, Gerardo

257 C p.
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50 Hot water treatment to alleviate chilling injury and enhance ascorbate-glutathione cycle in sweet pepper fruit during postharvest cold storage Endo, Haruna

257 C p.
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51 II. Horticultural performance of ‘Honeycrisp’ grown on a genetically diverse set of rootstocks under Western New York climatic conditions Lordan, Jaume

257 C p.
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52 Improvement of cumin (Cuminum cyminum) seed performance under drought stress by seed coating and biopriming Piri, Ramin

257 C p.
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53 Induction of phenolic and flavonoid compounds in leaves of saffron (Crocus sativus L.) by salicylic acid Tajik, Somayeh

257 C p.
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54 Leaf-color mutation induced by ethyl methane sulfonate and genetic and physio-biochemical characterization of leaf-color mutants in pepper (Capsicum annuum L.) Cheng, Guo-Xin

257 C p.
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55 Leaf gas exchange, photochemical responses and oxidative damages in assai (Euterpe oleracea Mart.) seedlings subjected to high temperature stress Húrsula Neves, Larissa

257 C p.
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56 Long-term evaluation of growth and production of olive cultivars in super high-density orchard under cold-weather conditions Centeno, Ana

257 C p.
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57 Manipulation of vegetative growth and improvement of yield potential of cashew (Anacardium occidentale L.) by Paclobutrazol Mog, Babli

257 C p.
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58 Mitigation of multiple summer stresses on hazelnut (Corylus avellana L.): effects of the new arbuscular mycorrhiza Glomus iranicum tenuihypharum sp. nova Luciani, Elisa

257 C p.
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59 Morphological and physiological properties of indoor cultivated lettuce in response to additional far-red light Zou, Jie

257 C p.
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60 Morphological and pomological characterizations of sweet cherry (Prunus avium L.), sour cherry (Prunus cerasus L.) and duke cherry (Prunus × gondouinii Rehd.) to choose the promising selections Khadivi, Ali

257 C p.
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61 Morphological characterization and transcriptome analysis of pistillate flowering in pecan (Carya illinoinensis) Wang, Min

257 C p.
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62 Morphological variation of Chrysanthemum lavandulifolium induced by 5-azaC treatment Dong-ru, Kang

257 C p.
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63 Morphology, yield and quality of greenhouse tomato cultivation with flexible photovoltaic rooftop panels (Almería-Spain) Aroca-Delgado, Raúl

257 C p.
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64 Nondestructive detection of maturity of watermelon by spectral characteristic using NIR diffuse transmittance technique Jie, Dengfei

257 C p.
artikel
65 Ontogenetic variability of Vitex pseudo-negundo essential oil and its phytotoxic activity Movahhed Haghighi, Tahereh

257 C p.
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66 Organic fertilizers, green manures and mixtures of the two revealed their potential as substitutes for inorganic fertilizers used in pineapple cropping Rothé, Marie

257 C p.
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67 Ozonated water combined with heat treatment to control the stem-end rot of papaya Terao, Daniel

257 C p.
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68 Postharvest dipping treatment with BABA induced resistance against rot caused by Gilbertella persicaria in red pitaya fruit Li, Guolin

257 C p.
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69 Postharvest flavonol and anthocyanin accumulation in three apple cultivars in response to blue-light-emitting diode light Kokalj, Doris

257 C p.
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70 Postharvest logistics performance of fresh fig varieties in Turkey Ertan, Birgül

257 C p.
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71 Pre- and post-harvest factors that affect the quality and commercialization of the Tahiti lime Botina A, Blanca Lucia

257 C p.
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72 Qualitative and nutritional comparison of goji berry fruits produced in organic and conventional systems Pedro, Alessandra Cristina

257 C p.
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73 Refining of the egusi locus in watermelon using KASP assays Paudel, Lucky

257 C p.
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74 Response of almond flowering and dormancy to Mediterranean temperature conditions in the context of adaptation to climate variations El Yaacoubi, Adnane

257 C p.
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75 Response of saffron (Crocus sativus L.) to irrigation water salinity, irrigation regime and planting method: Physiological growth and gas exchange Dastranj, Maryam

257 C p.
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76 Responses to nitrogen conditioning in ‘Albion’ strawberry (Fragaria X ananassa Duch.) for off-season plasticulture production are primarily qualitative rather than quantitative Durner, Edward F.

257 C p.
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77 Rhizophere engineering with beneficial microbes for growth enhancement and nematode disease complex management in gherkin (Cucumis anguria L.) Kamalnath, M

257 C p.
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78 Rhubarb extract incorporated into an alginate-based edible coating for peach preservation Li, Xiao-yu

257 C p.
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79 Root growth dynamic and plant performance of nectarine trees amended with biochar and compost Sorrenti, Giovambattista

257 C p.
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80 ROS production and scavenging in three cherry rootstocks under short-term waterlogging conditions Jia, Luting

257 C p.
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81 Seed soak method for application of plant protectants for increasing pesticide use efficiency, healthy crop and higher yield in garlic (Allium sativum L.) Yalamalle, V.R.

257 C p.
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82 Silver and gold nanoparticles impact on in vitro adventitious organogenesis in chrysanthemum, gerbera and Cape Primrose Tymoszuk, Alicja

257 C p.
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83 Sulfur-induced salinity tolerance in lettuce is due to a better P and K uptake, lower Na/K ratio and an efficient antioxidative defense system Freitas, Wallace Edelky de Souza

257 C p.
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84 Temperature effects on growth and floral initiation in sweet cherry (Prunus avium L.) Sønsteby, Anita

257 C p.
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85 The causal agent of anthracnose in papaya fruit and control by three different Malaysian stingless bee honeys, and the chemical profile Maringgal, Bernard

257 C p.
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86 The cell regeneration and connection of grafting between pear and quince trees are defined by the cortex and phloem Balbi, Rodrigo Vieira

257 C p.
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87 The feasibility of growing highbush blueberry (V. corymbosum L.) on loamy calcic soil with the use of organic substrates Ochmian, Ireneusz

257 C p.
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88 The impact of foliar application of boron nano-chelated fertilizer and boric acid on fruit yield, oil content, and quality attributes in olive (Olea europaea L.) Vishekaii, Zohre Rohi

257 C p.
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89 Transcriptional regulation of the anthocyanin biosynthesis pathway in developing grapevine berries in cultivar ‘Malbec’ by putative R2R3 MYB negative regulators Muñoz, Claudio

257 C p.
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90 Transcriptional reprogramming during Garcinia-type recalcitrant seed germination of Garcinia mangostana Goh, Hoe-Han

257 C p.
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91 Transcription factors participate in response to powdery mildew infection in Paeonia lactiflora Gu, Zhaoyu

257 C p.
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92 Transcriptomic analysis of postharvest toon buds and key enzymes involved in terpenoid biosynthesis during cold storage Zhao, Hu

257 C p.
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93 Volatile constituents and antioxidant capacity of seven Tussilago farfara L. populations in Iran Norani, Mohamad

257 C p.
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94 Yield prediction of apricot using a hybrid particle swarm optimization-imperialist competitive algorithm- support vector regression (PSO-ICA-SVR) method Esfandiarpour-Boroujeni, I.

257 C p.
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                             94 gevonden resultaten
 
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