Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             30 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A combination of 1-methylcyclopropene treatment and intermittent warming alleviates chilling injury and affects phenolics and antioxidant activity of peach fruit during storage Liu, Hui
2018
229 C p. 175-181
7 p.
artikel
2 Analyzing the pear bruised volume after static loading by Magnetic Resonance Imaging (MRI) Razavi, Mahsa S.
2018
229 C p. 33-39
7 p.
artikel
3 Applications of UV-B lighting to enhance phenolic accumulation of sweet basil Mosadegh, Haana
2018
229 C p. 107-116
10 p.
artikel
4 Biometric, physiological and anatomical responses of Passiflora spp. to controlled water deficit Souza, Plácido Ulisses
2018
229 C p. 77-90
14 p.
artikel
5 Carbon footprint and profitability of two apple cultivation training systems: Central axis and Fruiting wall Vinyes, Elisabet
2018
229 C p. 233-239
7 p.
artikel
6 Compared leaf anatomy and water relations of commercial and traditional Prunus dulcis (Mill.) cultivars under rain-fed conditions Oliveira, I.
2018
229 C p. 226-232
7 p.
artikel
7 Controlled drought stress affects the chilling-hardening capacity of tomato seedlings as indicated by changes in phenol metabolisms, antioxidant enzymes activity, osmolytes concentration and abscisic acid accumulation Ghanbari, Fardin
2018
229 C p. 167-174
8 p.
artikel
8 Development of the cuticular membrane and biomechanical properties in Hupingzao (Ziziphus jujuba Mill. ‘Hupingzao’) Li, Na
2018
229 C p. 25-32
8 p.
artikel
9 Different light-response patterns of coloration and related gene expression in red pears (Pyrus L.) Zhu, Yang-fan
2018
229 C p. 240-251
12 p.
artikel
10 Effects of 1-MCP in combination with Ca application on aroma volatiles production and softening of ‘Fuji’ apple fruit Lu, Xingang
2018
229 C p. 91-98
8 p.
artikel
11 Effects of methyl jasmonate on expression of genes involved in ethylene biosynthesis and signaling pathway during postharvest ripening of apple fruit Lv, Jingyi
2018
229 C p. 157-166
10 p.
artikel
12 Elimination of Grapevine rupestris stem pitting-associated virus from Vitis vinifera ‘Kyoho’ by an antiviral agent combined with shoot tip culture Hu, Guojun
2018
229 C p. 99-106
8 p.
artikel
13 Evaluation of the potential of regeneration of different Colombian and commercial genotypes of cocoa (Theobroma cacao L.) via somatic embryogenesis Henao Ramírez, Ana María
2018
229 C p. 148-156
9 p.
artikel
14 Genome-wide expression analysis at three fruit ripening stages for tomato genotypes differing in fruit shelf life Pereira da Costa, J.H.
2018
229 C p. 125-131
7 p.
artikel
15 Identification, incidence and control of bacterial blotch disease in mushroom crops by management of environmental conditions Navarro, María J.
2018
229 C p. 10-18
9 p.
artikel
16 Impact of irrigation regime and nitrogen rate on yield, quality and water use efficiency of wild rocket under greenhouse conditions Schiattone, M.I.
2018
229 C p. 182-192
11 p.
artikel
17 Inside Front Cover - Editorial Board Page 2018
229 C p. IFC-
1 p.
artikel
18 Insights into the conversion potential of Theobroma cacao L. somatic embryos using quantitative proteomic analysis Alexandra Pila Quinga, Liliana
2018
229 C p. 65-76
12 p.
artikel
19 Intensive sweet cherry production on dwarfing rootstocks revisited Koumanov, Kouman S.
2018
229 C p. 193-200
8 p.
artikel
20 Molecular diversity and population structure of oriental thin-skinned melons, Cucumis melo subsp. agrestis, revealed by a set of core SSR markers Wang, Yan-Ling
2018
229 C p. 59-64
6 p.
artikel
21 Nitrate reductase-dependent NO production is involved in H2S-induced nitrate stress tolerance in tomato via activation of antioxidant enzymes Liang, Yuanlin
2018
229 C p. 207-214
8 p.
artikel
22 Non-destructive estimation of the leaf weight and leaf area in cacao (Theobroma cacao L.) Suárez Salazar, Juan Carlos
2018
229 C p. 19-24
6 p.
artikel
23 Optimal storage protocols for cut Narcissus tazetta and Polianthes tuberosa stems Ahmad, Iftikhar
2018
229 C p. 40-44
5 p.
artikel
24 Pre-harvest application of hexanal formulation enhances shelf life and quality of ‘Fantasia’ nectarines by regulating membrane and cell wall catabolism-associated genes Kumar, Shanthanu Krishna
2018
229 C p. 117-124
8 p.
artikel
25 Preharvest factors influencing bruise damage of fresh fruits – a review Hussein, Zaharan
2018
229 C p. 45-58
14 p.
artikel
26 Pre-harvest spray application of abscisic acid (S-ABA) regulates fruit colour development and quality in early maturing M7 Navel orange Rehman, Muneer
2018
229 C p. 1-9
9 p.
artikel
27 Quantitative estimation of water uptake by mycorrhizal extraradical hyphae in citrus under drought stress Zhang, Fei
2018
229 C p. 132-136
5 p.
artikel
28 Specific characteristics of the apple fruit cuticle: Investigation of early and late season cultivars ‘Prima’ and ‘Florina’ (Malus domestica Borkh.) Leide, Jana
2018
229 C p. 137-147
11 p.
artikel
29 The application of carbon dioxide and 1-methylcyclopropene to maintain fruit quality of ‘Niuxin’ persimmon during storage Min, Dedong
2018
229 C p. 201-206
6 p.
artikel
30 Variation in leaf color and combine effect of pigments on physiology and resistance to whitefly of pepper (Capsicum annuum L.) Cheng, Guo-Xin
2018
229 C p. 215-225
11 p.
artikel
                             30 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland