| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A comparison of waxy versus non-waxy wheats in diets for weaner pigs: effects of particle size, enzyme supplementation, and collection day on total tract apparent digestibility and pig performance
|
Kim, J.C.
|
|
2005
|
120 |
1-2 |
p. 51-65
15 p.
|
artikel
|
| 2 |
Comparative yield and chemical composition of two varieties of narrow-leafed lupin (Lupinus angustifolius) when harvested as whole-crop, moist grain and dry grain
|
Fraser, M.D.
|
|
2005
|
120 |
1-2 |
p. 43-50
8 p.
|
artikel
|
| 3 |
Contents continued
|
|
|
2005
|
120 |
1-2 |
p. 177-
1 p.
|
artikel
|
| 4 |
Editorial Board
|
|
|
2005
|
120 |
1-2 |
p. iii-
1 p.
|
artikel
|
| 5 |
Effect of different physical and chemical treatments on detoxification of ricin in castor cake
|
Anandan, S.
|
|
2005
|
120 |
1-2 |
p. 159-168
10 p.
|
artikel
|
| 6 |
Effect of types of non-fiber carbohydrate on in vitro forage fiber digestion of low-quality grass hay
|
Arroquy, J.I.
|
|
2005
|
120 |
1-2 |
p. 93-106
14 p.
|
artikel
|
| 7 |
Evaluation of hulless barley as feed ingredient in growing-finishing pigs diets: amino acid ileal digestibility
|
Mariscal-Landín, G.
|
|
2005
|
120 |
1-2 |
p. 169-176
8 p.
|
artikel
|
| 8 |
Evaluation of low-oligosaccharide and low-oligosaccharide low-phytate whole soya beans in canine foods
|
Yamka, R.M.
|
|
2005
|
120 |
1-2 |
p. 79-91
13 p.
|
artikel
|
| 9 |
Fermentability and degradability of sorghum grain following soaking, aerobic or anaerobic treatment
|
Balogun, R.O.
|
|
2005
|
120 |
1-2 |
p. 141-150
10 p.
|
artikel
|
| 10 |
FULL-TITLE
|
|
|
2005
|
120 |
1-2 |
p. i-
1 p.
|
artikel
|
| 11 |
IFC-EDITORIAL BOARD
|
|
|
2005
|
120 |
1-2 |
p. IFC-
1 p.
|
artikel
|
| 12 |
In vitro gas and volatile fatty acids production profiles of barley and maize and their soluble and washout fractions after feed processing
|
Yang, H.J.
|
|
2005
|
120 |
1-2 |
p. 125-140
16 p.
|
artikel
|
| 13 |
Monensin supplementation of lactating cows fed tropical grasses and cane molasses or grain
|
Granzin, B.C.
|
|
2005
|
120 |
1-2 |
p. 1-16
16 p.
|
artikel
|
| 14 |
Mycotoxin risk evaluation in feeds contaminated by Aspergillus fumigatus
|
Boudra, H.
|
|
2005
|
120 |
1-2 |
p. 113-123
11 p.
|
artikel
|
| 15 |
Studies on the enrichment of Artemia urmiana cysts for improving fish food value
|
Hanaee, J.
|
|
2005
|
120 |
1-2 |
p. 107-112
6 p.
|
artikel
|
| 16 |
The effects of increasing levels of roughage on coefficients of nutrient digestibility in the collared peccary (Tayassu tajacu)
|
Nogueira-Filho, Sérgio Luiz Gama
|
|
2005
|
120 |
1-2 |
p. 151-157
7 p.
|
artikel
|
| 17 |
The use of a concentrate containing Meskit (Prosopis juliflora) pods and date palm by-products to replace commercial concentrate in diets of Omani sheep
|
Mahgoub, Osman
|
|
2005
|
120 |
1-2 |
p. 33-41
9 p.
|
artikel
|
| 18 |
Use of wood ash extract and germination to improve the feeding value of Ugandan Sekedo sorghum (Sorghum bicolor) for broiler chicks
|
Kyarisiima, C.C.
|
|
2005
|
120 |
1-2 |
p. 67-77
11 p.
|
artikel
|
| 19 |
Yield, composition and in vitro digestibility of new forage sorghum varieties and their ensilage characteristics
|
Miron, Joshua
|
|
2005
|
120 |
1-2 |
p. 17-32
16 p.
|
artikel
|
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