| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Accommodation management
|
Robinson, Anne
|
|
1987
|
6 |
2 |
p. 115-
1 p.
|
artikel
|
| 2 |
Britain's wine industry
|
Mande-Roxby, Richard
|
|
1987
|
6 |
2 |
p. 115-116
2 p.
|
artikel
|
| 3 |
Caterer's awareness of food preservation developments
|
Newman, Carol
|
|
1987
|
6 |
2 |
p. 113-114
2 p.
|
artikel
|
| 4 |
Editorial
|
O'Connor, John
|
|
1987
|
6 |
2 |
p. 67-
1 p.
|
artikel
|
| 5 |
Introducing educational innovation in hospitality studies: a case study in practical curriculum change
|
Baum, Tom
|
|
1987
|
6 |
2 |
p. 97-102
6 p.
|
artikel
|
| 6 |
Personnel management in hotels — some empirical observations
|
Kelliher, Clare
|
|
1987
|
6 |
2 |
p. 103-108
6 p.
|
artikel
|
| 7 |
The case for an independent catering research base — with specific reference to the enzymic tenderisation of meat and to discontinuous food productio
|
McDowell, D.A.
|
|
1987
|
6 |
2 |
p. 109-111
3 p.
|
artikel
|
| 8 |
The measurement of gaps in the quality of hotel services
|
Lewis, Robert C.
|
|
1987
|
6 |
2 |
p. 83-88
6 p.
|
artikel
|
| 9 |
The status of research in the lodging industry
|
Sheldon, Pauline J.
|
|
1987
|
6 |
2 |
p. 89-96
8 p.
|
artikel
|
| 10 |
Training tomorrow's hotel managers in China
|
Yam, Stephen
|
|
1987
|
6 |
2 |
p. 69-73
5 p.
|
artikel
|
| 11 |
U.S. gaming operations: the hospitality subset of the future
|
Martin, Robert J.
|
|
1987
|
6 |
2 |
p. 75-82
8 p.
|
artikel
|
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