| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A cross sectional assessment of nutrient intake and the association of the inflammatory properties of nutrients and foods with symptom severity in a large cohort from the UK Multiple Sclerosis Registry
|
Coe, Shelly
|
|
|
85 |
C |
p. 31-39
|
artikel
|
| 2 |
Almond consumption affects fecal microbiota composition, stool pH, and stool moisture in overweight and obese adults with elevated fasting blood glucose: A randomized controlled trial
|
Choo, Jocelyn M.
|
|
|
85 |
C |
p. 47-59
|
artikel
|
| 3 |
California strawberry consumption increased the abundance of gut microorganisms related to lean body weight, health and longevity in healthy subjects
|
Ezzat-Zadeh, Zahra
|
|
|
85 |
C |
p. 60-70
|
artikel
|
| 4 |
Continuous exposure to amorphous formula of curcumin from the developmental stage facilitates anti-anxiety-like behavior and fear-extinction learning in rats
|
Nakahara, Junta
|
|
|
85 |
C |
p. 99-118
|
artikel
|
| 5 |
Different elemental infant formulas show equivalent phosphorus and calcium bioavailability in healthy volunteers
|
Bergwitz, Clemens
|
|
|
85 |
C |
p. 71-83
|
artikel
|
| 6 |
Frailty status is related to general and abdominal obesity in older adults
|
Afonso, Cláudia
|
|
|
85 |
C |
p. 21-30
|
artikel
|
| 7 |
L-carnitine exerts a nutrigenomic effect via direct modulation of nuclear receptor signaling in adipocytes, hepatocytes and SKMC, demonstrating its nutritional impact
|
Förster, Lorenz
|
|
|
85 |
C |
p. 84-98
|
artikel
|
| 8 |
Memory enhancement in Argentinian women during postpartum by the dietary intake of lignans and anthocyanins
|
Miranda, Agustín R.
|
|
|
85 |
C |
p. 1-13
|
artikel
|
| 9 |
Single nucleotide polymorphisms in sweet, fat, umami, salt, bitter and sour taste receptor genes are associated with gustatory function and taste preferences in young adults
|
Chamoun, Elie
|
|
|
85 |
C |
p. 40-46
|
artikel
|
| 10 |
Structured form of DHA prevents neurodegenerative disorders: A better insight into the pathophysiology and the mechanism of DHA transport to the brain
|
Balakrishnan, Jeyakumar
|
|
|
85 |
C |
p. 119-134
|
artikel
|
| 11 |
Systematic review of marine-derived omega-3 fatty acid supplementation effects on leptin, adiponectin, and the leptin-to-adiponectin ratio
|
Rausch, Jamie
|
|
|
85 |
C |
p. 135-152
|
artikel
|
| 12 |
Tryptophan-rich diet is negatively associated with depression and positively linked to social cognition
|
Reuter, Martin
|
|
|
85 |
C |
p. 14-20
|
artikel
|
Tijdschrift beschrijving