| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Antimicrobial efficacy of carvacrol-loaded curdlan hydrogels for enhancing shelf-life in seafood packaging applications
|
Lin, Hong-Ting Victor
|
|
|
428 |
C |
p.
|
artikel
|
| 2 |
Brevibacterium enzymes as biological tools for ochratoxin A detoxification in dairy foods
|
Sánchez-Arroyo, Ana
|
|
|
428 |
C |
p.
|
artikel
|
| 3 |
Co-existence of a novel RND efflux pump tmexC6D6.2-toprJ1b and bla OXA-4 in the extensively drug-resistant Pseudomonas aeruginosa ST233 clone
|
Wu, Xuan
|
|
|
428 |
C |
p.
|
artikel
|
| 4 |
Editorial Board
|
|
|
|
428 |
C |
p.
|
artikel
|
| 5 |
Effect of texturization on microbial inactivation in UV-C treated orange juice: Predictive modeling and analysis of Alicyclobacillus acidoterrestris physiological and morphological changes
|
Durán Cassiet, Magdalena
|
|
|
428 |
C |
p.
|
artikel
|
| 6 |
Enhancing lactic acid tolerance in Fructilactobacillus sanfranciscensis via adaptive evolution for sourdough fermentation applications
|
Byun, Jung A.
|
|
|
428 |
C |
p.
|
artikel
|
| 7 |
Genomic analysis reveals the presence of hypervirulent and fluoroquinolone-resistant Clostridioides difficile in farmed mussels (Mytilus galloprovincialis) in Slovenia
|
Henigman, Urška
|
|
|
428 |
C |
p.
|
artikel
|
| 8 |
Global phylogeography and genomic characterization of Vibrio parahaemolyticus infections in Jilin province, China (2016–2022)
|
Zheng, Jingying
|
|
|
428 |
C |
p.
|
artikel
|
| 9 |
How colonizing alfalfa sprouts modulates the virulence of Shiga toxin-producing Escherichia coli
|
Ali, Mostafa G.
|
|
|
428 |
C |
p.
|
artikel
|
| 10 |
Impact of simulated climate change conditions on Aspergillus flavus biocontrol effectiveness in peanut-based medium and peanut seeds
|
Crosta, Matteo
|
|
|
428 |
C |
p.
|
artikel
|
| 11 |
Isolation and molecular characterization of Shiga toxin-producing Escherichia coli (STEC) from bovine and porcine carcasses in Poland during 2019–2023 and comparison with strains from years 2014–2018
|
Osek, Jacek
|
|
|
428 |
C |
p.
|
artikel
|
| 12 |
Isolation of an exopolysaccharide-producing Weissella confusa strain from lettuce and exploring its application as a texture modifying adjunct culture in a soy milk alternative
|
Huang, Wenkang
|
|
|
428 |
C |
p.
|
artikel
|
| 13 |
Molecular characterization of extended-spectrum β-lactamases from the Akkermansia genus
|
Lin, Jiafu
|
|
|
428 |
C |
p.
|
artikel
|
| 14 |
Nisin resistance is increased through GtcA mutation induced loss of cell wall teichoic acid N-acetylglucosamine modifications in Listeria monocytogenes
|
Mandinyenya, Toruvandepi
|
|
|
428 |
C |
p.
|
artikel
|
| 15 |
Production and transformation of biogenic amines in different food products by the metabolic activity of the lactic acid bacteria
|
Banicod, Riza Jane S.
|
|
|
428 |
C |
p.
|
artikel
|
| 16 |
Starch-octenyl succinic anhydride nanoemulsions with clove and white thyme essential oils: In vitro antifungal activity and application on orange (Citrus sinensis cv. Salustiana) preservation
|
Souza, Estefania Júlia Dierings de
|
|
|
428 |
C |
p.
|
artikel
|
| 17 |
Synergistic inactivation effect and mechanism of ultrasound combined with Zanthoxylum schinifolium essential oil nanoemulsions against Escherichia coli O157:H7 and its application on fresh-cut cucumber
|
Jiang, Yu-Hang
|
|
|
428 |
C |
p.
|
artikel
|
| 18 |
Temperature cycling between 4 °C and 37 °C could reduce Salmonella viability in low-moisture foods
|
Lin, Zejia
|
|
|
428 |
C |
p.
|
artikel
|
| 19 |
The global regulator SpoVG is involved in biofilm formation and stress response in foodborne Staphylococcus aureus
|
Xu, Li
|
|
|
428 |
C |
p.
|
artikel
|
| 20 |
The mango bacterial black spot altered the endophyte community structure and diversity
|
Li, Meng-Jiao
|
|
|
428 |
C |
p.
|
artikel
|
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