nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A non-destructive predictive model for estimating the freshness/spoilage of packaged chicken meat using changes in drip metabolites
|
Kim, Hyun-Jun |
|
|
419 |
C |
p. |
artikel |
2 |
Characterization and efficacy of Salmonella phage cocktail PHA46 in the control of Salmonella Newport and Typhimurium internalized into cherry tomatoes
|
Arista-Regalado, Aurora Dolores |
|
|
419 |
C |
p. |
artikel |
3 |
Coating with phenolic branched-chain fatty acid reduces Listeria innocua populations on apple fruit
|
Ryu, Victor |
|
|
419 |
C |
p. |
artikel |
4 |
Editorial Board
|
|
|
|
419 |
C |
p. |
artikel |
5 |
Insertion sequence IS6770 modulates potassium symporter kup transcription in Enterococcus faecalis JH2-2 under low pH conditions
|
Acciarri, Giuliana |
|
|
419 |
C |
p. |
artikel |
6 |
Milk-derived antimicrobial peptides incorporated whey protein film as active coating to improve microbial stability of refrigerated soft cheese
|
Zhang, Ruyue |
|
|
419 |
C |
p. |
artikel |
7 |
Monilinia fructicola genes involved in the cell wall-degrading process in early nectarine infection
|
Astacio, Juan Diego |
|
|
419 |
C |
p. |
artikel |
8 |
Pan-Genome-Wide Association Study reveals a key role of the salmochelin receptor IroN in the biofilm formation of Salmonella Typhimurium and its monophasic variant 4,[5],12:i:-
|
Arrieta-Gisasola, A. |
|
|
419 |
C |
p. |
artikel |
9 |
Prevalence and characterization of aminoglycoside resistance gene aph(2”)-If-carrying Campylobacter jejuni
|
Kang, Jin |
|
|
419 |
C |
p. |
artikel |
10 |
Real-time PCR primers and probes for the detection of Shiga toxin genes, including novel subtypes
|
McMahon, Tanis |
|
|
419 |
C |
p. |
artikel |
11 |
Selection of starter lactic acid bacteria capable of forming biofilms on wooden vat prototypes for their future application in traditional Sicilian goat's milk cheese making
|
Capri, Fanny Claire |
|
|
419 |
C |
p. |
artikel |
12 |
Synergistic efficacy of ultrasound and ammonium persulfate in inactivating Escherichia coli O157:H7 in buffered peptone water and orange juice
|
Lee, Se-Rim |
|
|
419 |
C |
p. |
artikel |