| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Characterization of the influence of carbon sources on fum1 gene expression in the fumonisin producer Fusarium verticillioides using RT - LAMP assay
|
Tatsch, Évelin F.
|
|
|
354 |
C |
p.
|
artikel
|
| 2 |
Comparative uptake of exogenous thiamine and subsequent metabolic footprint in Saccharomyces cerevisiae and Kluyveromyces marxianus under simulated oenological conditions
|
Labuschagne, Pieter W.J.
|
|
|
354 |
C |
p.
|
artikel
|
| 3 |
Comparison of droplet digital PCR vs real-time PCR for Yersinia enterocolitica detection in vegetables
|
Cristiano, D.
|
|
|
354 |
C |
p.
|
artikel
|
| 4 |
Determining optimum carvacrol treatment as a cardinal value of a secondary model
|
Jánosity, Anna
|
|
|
354 |
C |
p.
|
artikel
|
| 5 |
Development and validation of the Standard method EN ISO 19020 - microbiology of the food chain — Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
|
Nia, Y.
|
|
|
354 |
C |
p.
|
artikel
|
| 6 |
Development of a real-time PCR marker targeting a new unauthorized genetically modified microorganism producing protease identified by DNA walking
|
Fraiture, Marie-Alice
|
|
|
354 |
C |
p.
|
artikel
|
| 7 |
Editorial Board
|
|
|
|
354 |
C |
p.
|
artikel
|
| 8 |
First report of the optrA-carrying multidrug resistance genomic island in Campylobacter jejuni isolated from pigeon meat
|
Tang, Shengjun
|
|
|
354 |
C |
p.
|
artikel
|
| 9 |
Genomic analysis of Leuconostoc citreum TR116 with metabolic reconstruction and the effects of fructose on gene expression for mannitol production
|
Sahin, Aylin W.
|
|
|
354 |
C |
p.
|
artikel
|
| 10 |
Genomic diversity of Serratia proteamaculans and Serratia liquefaciens predominant in seafood products and spoilage potential analyses
|
Begrem, Simon
|
|
|
354 |
C |
p.
|
artikel
|
| 11 |
High-throughput amplicon sequencing to assess the impact of processing factors on the development of microbial communities during spontaneous meat fermentation
|
Van Reckem, Emiel
|
|
|
354 |
C |
p.
|
artikel
|
| 12 |
ICFMH Announcement
|
|
|
|
354 |
C |
p.
|
artikel
|
| 13 |
Incidence of Bacillus cereus, Bacillus sporothermodurans and Geobacillus stearothermophilus in ultra-high temperature milk and biofilm formation capacity of isolates
|
Alonso, Vanessa Pereira Perez
|
|
|
354 |
C |
p.
|
artikel
|
| 14 |
Microbial diversity associated with spontaneous coffee bean fermentation process and specialty coffee production in northern Colombia
|
Cruz-O'Byrne, Rosmery
|
|
|
354 |
C |
p.
|
artikel
|
| 15 |
Microbiota dynamics and volatile compounds in lupine based Moromi fermented at different salt concentrations
|
Lülf, Rebekka H.
|
|
|
354 |
C |
p.
|
artikel
|
| 16 |
Nutrient consumption patterns of Lactobacillus plantarum and their application in suancai
|
Zhang, Ao
|
|
|
354 |
C |
p.
|
artikel
|
| 17 |
Selenium bio-enrichment of Mediterranean fruit juices through lactic acid fermentation
|
Gaglio, Raimondo
|
|
|
354 |
C |
p.
|
artikel
|
| 18 |
Strong effect of Penicillium roqueforti populations on volatile and metabolic compounds responsible for aromas, flavor and texture in blue cheeses
|
Caron, Thibault
|
|
|
354 |
C |
p.
|
artikel
|
| 19 |
To pool or not to pool: That is the question in microbial kinetics
|
van Boekel, M.A.J.S.
|
|
|
354 |
C |
p.
|
artikel
|
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