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9 results found

no	title	author	magazine	year	volume	issue	page(s)	type
1	Colletotrichum gloesporioides inhibition using chitosan-Ruta graveolens L essential oil coatings: Studies in vitro and in situ on Carica papaya fruit	Peralta-Ruiz, Yeimmy			326	C	p.	article
2	Contamination of spinach at germination: A route to persistence and environmental reintroduction by Salmonella	Kumar, Govindaraj Dev			326	C	p.	article
3	Editorial Board				326	C	p.	article
4	Effect of carbon dots in combination with aqueous chitosan solution on shelf life and stability of soy milk	Zhao, Linlin			326	C	p.	article
5	ICFMH Announcement				326	C	p.	article
6	Interaction in dual species biofilms between Staphylococcus xylosus and Staphylococcus aureus	Leroy, Sabine			326	C	p.	article
7	Microbiological quality, fungal diversity and aflatoxins contamination in carob flour (Prosopis flexuosa)	Mom, María Pía			326	C	p.	article
8	Prevalence, genotypic diversity and detection of virulence genes in thermotolerant Campylobacter at different stages of the poultry meat supply chain	Rossler, Eugenia			326	C	p.	article
9	Variability in yeast invertase activity determines the extent of fructan hydrolysis during wheat dough fermentation and final FODMAP levels in bread	Laurent, Jitka			326	C	p.	article

9 results found

Koninklijke Bibliotheek - National Library of the Netherlands