| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Characterization of conditions for bacteria-human norovirus capsid P protein complex (BPC) binding to and removal from Romaine lettuce extract
|
Rong, Shaofeng
|
|
2019
|
298 |
C |
p. 11-19
|
artikel
|
| 2 |
Development and optimization of a group-specific loop-mediated isothermal amplification (LAMP) assay for the detection of patulin-producing Penicillium species
|
Frisch, Lisa M.
|
|
2019
|
298 |
C |
p. 20-30
|
artikel
|
| 3 |
Editorial Board
|
|
|
2019
|
298 |
C |
p. ii
|
artikel
|
| 4 |
ICFMH Announcement
|
|
|
2019
|
298 |
C |
p. I
|
artikel
|
| 5 |
Impact of aerobic and respirative life-style on Lactobacillus casei N87 proteome
|
Siciliano, Rosa Anna
|
|
2019
|
298 |
C |
p. 51-62
|
artikel
|
| 6 |
Moderate intensity Pulsed Electric Fields (PEF) as alternative mild preservation technology for fruit juice
|
Timmermans, R.A.H.
|
|
2019
|
298 |
C |
p. 63-73
|
artikel
|
| 7 |
Protocol standardization for the detection of Giardia cysts and Cryptosporidium oocysts in Mediterranean mussels (Mytilus galloprovincialis)
|
Ligda, Panagiota
|
|
2019
|
298 |
C |
p. 31-38
|
artikel
|
| 8 |
Public health risks associated with Salmonella contamination of imported edible betel leaves: Analysis of results from England, 2011–2017
|
McLauchlin, J.
|
|
2019
|
298 |
C |
p. 1-10
|
artikel
|
| 9 |
Survey, characterization and antimicrobial susceptibility of Clostridium difficile from marine bivalve shellfish of North Adriatic Sea
|
Agnoletti, Fabrizio
|
|
2019
|
298 |
C |
p. 74-80
|
artikel
|
| 10 |
Synergistic properties of mustard and cinnamon essential oils for the inactivation of foodborne moulds in vitro and on Spanish bread
|
Clemente, Isabel
|
|
2019
|
298 |
C |
p. 44-50
|
artikel
|
| 11 |
Whole genome sequencing used in an industrial context reveals a Salmonella laboratory cross-contamination
|
Rouzeau-Szynalski, Katia
|
|
2019
|
298 |
C |
p. 39-43
|
artikel
|
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