| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A response surface study on the role of some environmental factors affecting the growth of Saccharomyces cerevisiae
|
Kalathenos, Panayotis
|
|
1995
|
25 |
1 |
p. 63-74
12 p.
|
artikel
|
| 2 |
Celebration of the 25th volume of the International Journal of Food Microbiology
|
Jakobsen, Mogens
|
|
1995
|
25 |
1 |
p. v-vi
nvt p.
|
artikel
|
| 3 |
Coliforms in processed mango: Significance and control
|
O'Connor-Shaw, Robyn E.
|
|
1995
|
25 |
1 |
p. 51-61
11 p.
|
artikel
|
| 4 |
Contamination pattern of Listeria monocytogenes and other Listeria spp. in a salmon slaughterhouse and smoked salmon processing plant
|
Rørvik, Liv Marit
|
|
1995
|
25 |
1 |
p. 19-27
9 p.
|
artikel
|
| 5 |
Control of Listeria monocytogenes in the delicatessen industries: the lessons of a listeriosis outbreak in France
|
Salvat, G.
|
|
1995
|
25 |
1 |
p. 75-81
7 p.
|
artikel
|
| 6 |
Editorial Board
|
|
|
1995
|
25 |
1 |
p. ii-
1 p.
|
artikel
|
| 7 |
Evaluation of diluents and media for enumerating Zygosaccharomyces rouxii in blueberry syrup
|
Hernandez, Pilar
|
|
1995
|
25 |
1 |
p. 11-18
8 p.
|
artikel
|
| 8 |
Induction of thermotolerance by chemical agents in Lactococcus lactis subsp. lactis IL1403
|
Boutibonnes, P.
|
|
1995
|
25 |
1 |
p. 83-94
12 p.
|
artikel
|
| 9 |
Lactic acid decontamination of fresh pork carcasses: a pilot plant study
|
van Netten, P.
|
|
1995
|
25 |
1 |
p. 1-9
9 p.
|
artikel
|
| 10 |
Migration of Salmonella enteritidis from the albumen into the egg yolk
|
Braun, Peggy
|
|
1995
|
25 |
1 |
p. 95-99
5 p.
|
artikel
|
| 11 |
Mycotoxin-producing potential of fungi isolated from amaranth seeds in Argentina
|
Bresler, Gisela
|
|
1995
|
25 |
1 |
p. 101-108
8 p.
|
artikel
|
| 12 |
Predictive modelling of growth of Escherichia coli O157:H7: the effects of temperature, pH and sodium chloride
|
Sutherland, J.P.
|
|
1995
|
25 |
1 |
p. 29-49
21 p.
|
artikel
|
Tijdschrift beschrijving