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                             12 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Contamination pathways of spore-forming bacteria in a vegetable cannery Durand, Loïc
2015
202 C p. 10-19
10 p.
artikel
2 Detection of Toxoplasma gondii in free-range, organic pigs in Italy using serological and molecular methods Bacci, C.
2015
202 C p. 54-56
3 p.
artikel
3 Determination of which virus to use as a process control when testing for the presence of hepatitis A virus and norovirus in food and water Hennechart-Collette, Catherine
2015
202 C p. 57-65
9 p.
artikel
4 Development of loop-mediated isothermal amplification (LAMP) assay for the rapid detection of Penicillium nordicum in dry-cured meat products Ferrara, M.
2015
202 C p. 42-47
6 p.
artikel
5 Editorial Board 2015
202 C p. IFC-
1 p.
artikel
6 Efficacy and possible mechanisms of perillaldehyde in control of Aspergillus niger causing grape decay Tian, Jun
2015
202 C p. 27-34
8 p.
artikel
7 Empirical prediction and validation of antibacterial inhibitory effects of various plant essential oils on common pathogenic bacteria Akdemir Evrendilek, Gulsun
2015
202 C p. 35-41
7 p.
artikel
8 Estimation of the growth kinetic parameters of Bacillus cereus spores as affected by pulsed light treatment Aguirre, Juan S.
2015
202 C p. 20-26
7 p.
artikel
9 ICFMH Announcement 2015
202 C p. II-
1 p.
artikel
10 Phage-mediated transfer of a dextranase gene in Lactobacillus sanfranciscensis and characterization of the enzyme Picozzi, Claudia
2015
202 C p. 48-53
6 p.
artikel
11 Rapid identification and source-tracking of Listeria monocytogenes using MALDI-TOF mass spectrometry Jadhav, Snehal
2015
202 C p. 1-9
9 p.
artikel
12 Reduction of Salmonella enterica serotype Poona and background microbiota on fresh-cut cantaloupe by electron beam irradiation Palekar, Mangesh P.
2015
202 C p. 66-72
7 p.
artikel
                             12 gevonden resultaten
 
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