| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Characterization of antimicrobial resistance of foodborne Listeria monocytogenes
|
Conter, Mauro
|
|
2009
|
128 |
3 |
p. 497-500
4 p.
|
artikel
|
| 2 |
Comparison of susceptibility to opsonic killing by in vitro human immune response of Enterococcus strains isolated from dairy products, clinical samples and probiotic preparation
|
Bhardwaj, Arun
|
|
2009
|
128 |
3 |
p. 513-515
3 p.
|
artikel
|
| 3 |
Control of bacterial contamination in microfiltered water dispensers (MWDs) by disinfection
|
Zanetti, Franca
|
|
2009
|
128 |
3 |
p. 446-452
7 p.
|
artikel
|
| 4 |
Detection of toxigenic Bacillus cereus and Bacillus thuringiensis spores in U.S. rice
|
Ankolekar, Chandrakant
|
|
2009
|
128 |
3 |
p. 460-466
7 p.
|
artikel
|
| 5 |
Effect of autochthonous lactic acid bacteria starters on health-promoting and sensory properties of tomato juices
|
Di Cagno, Raffaella
|
|
2009
|
128 |
3 |
p. 473-483
11 p.
|
artikel
|
| 6 |
Effect of different prebiotics on the fermentation kinetics, probiotic survival and fatty acids profiles in nonfat symbiotic fermented milk
|
Oliveira, Ricardo P.S.
|
|
2009
|
128 |
3 |
p. 467-472
6 p.
|
artikel
|
| 7 |
Effect of fermented milk prepared with two probiotic strains on Japanese cedar pollinosis in a double-blind placebo-controlled clinical study
|
Kawase, Manabu
|
|
2009
|
128 |
3 |
p. 429-434
6 p.
|
artikel
|
| 8 |
Effect of vinegar on the viability of Giardia duodenalis cysts
|
Costa, Adriana Oliveira
|
|
2009
|
128 |
3 |
p. 510-512
3 p.
|
artikel
|
| 9 |
Listeria monocytogenes in Gorgonzola: Subtypes, diversity and persistence over time
|
Lomonaco, Sara
|
|
2009
|
128 |
3 |
p. 516-520
5 p.
|
artikel
|
| 10 |
Modelling of growth of aflatoxigenic A. flavus isolates from red chilli powder as a function of water availability
|
Marín, Sonia
|
|
2009
|
128 |
3 |
p. 491-496
6 p.
|
artikel
|
| 11 |
Moulds contaminants on Norwegian dry-cured meat products
|
Asefa, Dereje T.
|
|
2009
|
128 |
3 |
p. 435-439
5 p.
|
artikel
|
| 12 |
[No title]
|
Skovgaard, Niels
|
|
2009
|
128 |
3 |
p. 521-
1 p.
|
artikel
|
| 13 |
[No title]
|
Skovgaard, Niels
|
|
2009
|
128 |
3 |
p. 522-
1 p.
|
artikel
|
| 14 |
[No title]
|
Skovgaard, Niels
|
|
2009
|
128 |
3 |
p. 521-
1 p.
|
artikel
|
| 15 |
Polyphasic characterization of bacterial community in fresh cut salads
|
Randazzo, Cinzia Lucia
|
|
2009
|
128 |
3 |
p. 484-490
7 p.
|
artikel
|
| 16 |
Potential of Escherichia coli O157:H7 to grow on field-cored lettuce as impacted by postharvest storage time and temperature
|
McEvoy, James L.
|
|
2009
|
128 |
3 |
p. 506-509
4 p.
|
artikel
|
| 17 |
Rep-PCR characterization and biochemical selection of lactic acid bacteria isolated from the Delta area of Egypt
|
Mohammed, Mariam
|
|
2009
|
128 |
3 |
p. 417-423
7 p.
|
artikel
|
| 18 |
Substrate utilization by Clostridium estertheticum cultivated in meat juice medium
|
Yang, Xianqin
|
|
2009
|
128 |
3 |
p. 501-505
5 p.
|
artikel
|
| 19 |
Survival of the acid-adapted Bacillus cereus in acidic environments
|
Chen, Jui-Lin
|
|
2009
|
128 |
3 |
p. 424-428
5 p.
|
artikel
|
| 20 |
The antimicrobial efficacy and structure activity relationship of novel carbohydrate fatty acid derivatives against Listeria spp. and food spoilage microorganisms
|
Nobmann, Patricia
|
|
2009
|
128 |
3 |
p. 440-445
6 p.
|
artikel
|
| 21 |
Use of bacteriophages as biocontrol agents to control Salmonella associated with seed sprouts
|
Kocharunchitt, C.
|
|
2009
|
128 |
3 |
p. 453-459
7 p.
|
artikel
|
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