nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A Box-Behnken design for predicting the combined effects of relative humidity and temperature on antagonistic yeast population density at the surface of apples
|
Lahlali, Rachid |
|
2008 |
122 |
1-2 |
p. 100-108 9 p. |
artikel |
2 |
Ammonia disinfection of animal feeds — Laboratory study
|
Tajkarimi, Mehrdad |
|
2008 |
122 |
1-2 |
p. 23-28 6 p. |
artikel |
3 |
Antimycotoxigenic characteristics of Rosmarinus officinalis and Trachyspermum copticum L. essential oils
|
Rasooli, Iraj |
|
2008 |
122 |
1-2 |
p. 135-139 5 p. |
artikel |
4 |
Calendar
|
|
|
2008 |
122 |
1-2 |
p. I-II nvt p. |
artikel |
5 |
Characterization of lactic acid bacteria isolated from Bukuljac, a homemade goat's milk cheese
|
Nikolic, Milica |
|
2008 |
122 |
1-2 |
p. 162-170 9 p. |
artikel |
6 |
Conditions for a 5-log reduction of Vibrio vulnificus in oysters through high hydrostatic pressure treatment
|
Kural, Ayse G. |
|
2008 |
122 |
1-2 |
p. 180-187 8 p. |
artikel |
7 |
Detection of Verotoxigenic Escherichia coli O157 and O26 in food by plating methods and LAMP method: A collaborative study
|
Hara-Kudo, Yukiko |
|
2008 |
122 |
1-2 |
p. 156-161 6 p. |
artikel |
8 |
Development of a method for concentrating and detecting rotavirus in oysters
|
Kittigul, Leera |
|
2008 |
122 |
1-2 |
p. 204-210 7 p. |
artikel |
9 |
Distribution and toxigenicity of Aspergillus species isolated from maize kernels from three agro-ecological zones in Nigeria
|
Atehnkeng, Joseph |
|
2008 |
122 |
1-2 |
p. 74-84 11 p. |
artikel |
10 |
Effect of a w and CO2 level on Aspergillus flavus growth and aflatoxin production in high moisture maize post-harvest
|
Giorni, Paola |
|
2008 |
122 |
1-2 |
p. 109-113 5 p. |
artikel |
11 |
Effect of biocontrol agents Candida sake and Pantoea agglomerans on Penicillium expansum growth and patulin accumulation in apples
|
Morales, Hector |
|
2008 |
122 |
1-2 |
p. 61-67 7 p. |
artikel |
12 |
Effect of chitin on the antagonistic activity of Cryptococcus laurentii against Penicillium expansum in pear fruit
|
Yu, Ting |
|
2008 |
122 |
1-2 |
p. 44-48 5 p. |
artikel |
13 |
Elucidation of the functional genomics of antioxidant-based inhibition of aflatoxin biosynthesis
|
Kim, Jong H. |
|
2008 |
122 |
1-2 |
p. 49-60 12 p. |
artikel |
14 |
Fermentative stress adaptation of hybrids within the Saccharomyces sensu stricto complex
|
Belloch, Carmela |
|
2008 |
122 |
1-2 |
p. 188-195 8 p. |
artikel |
15 |
Foodborne disease outbreaks caused by sucrose-nonfermenting and β-galactosidase-deficient variants of Vibrio cholerae
|
Wei, Shiao-Wun |
|
2008 |
122 |
1-2 |
p. 148-155 8 p. |
artikel |
16 |
Growth and survival of Enterobacter sakazakii in human breast milk with and without fortifiers as compared to powdered infant formula
|
Lenati, Raquel F. |
|
2008 |
122 |
1-2 |
p. 171-179 9 p. |
artikel |
17 |
Impact of consumption of probiotic lactobacilli-containing yogurt on microbial composition in human feces
|
Uyeno, Yutaka |
|
2008 |
122 |
1-2 |
p. 16-22 7 p. |
artikel |
18 |
Inactivation of conidia of Penicillium chrysogenum, P. digitatum and P. italicum by ethanol solutions and vapours
|
Dao, Thien |
|
2008 |
122 |
1-2 |
p. 68-73 6 p. |
artikel |
19 |
Influence of nitrogen and carbon sources on the production of ochratoxin A by ochratoxigenic strains of Aspergillus spp. isolated from grapes
|
Medina, Ángel |
|
2008 |
122 |
1-2 |
p. 93-99 7 p. |
artikel |
20 |
Kefiran antagonizes cytopathic effects of Bacillus cereus extracellular factors
|
Medrano, Micaela |
|
2008 |
122 |
1-2 |
p. 1-7 7 p. |
artikel |
21 |
Low prevalence of vancomycin- and bifunctional aminoglycoside-resistant enterococci isolated from poultry farms in Malaysia
|
Chan, Yean Yean |
|
2008 |
122 |
1-2 |
p. 221-226 6 p. |
artikel |
22 |
Microbial diversity in Tunisian olive fermentation brine as evaluated by small subunit rRNA - Single strand conformation polymorphism analysis
|
Chamkha, Mohamed |
|
2008 |
122 |
1-2 |
p. 211-215 5 p. |
artikel |
23 |
Mycoflora and natural occurrence of aflatoxins and fumonisin B1 in cassava and yam chips from Benin, West Africa
|
Gnonlonfin, G.J.B. |
|
2008 |
122 |
1-2 |
p. 140-147 8 p. |
artikel |
24 |
Mycoflora and ochratoxin A producing strains of Aspergillus in Algerian wheat
|
Riba, A. |
|
2008 |
122 |
1-2 |
p. 85-92 8 p. |
artikel |
25 |
[No title]
|
Skovgaard, Niels |
|
2008 |
122 |
1-2 |
p. 228- 1 p. |
artikel |
26 |
[No title]
|
Skovgaard, Niels |
|
2008 |
122 |
1-2 |
p. 227-228 2 p. |
artikel |
27 |
[No title]
|
Skovgaard, Niels |
|
2008 |
122 |
1-2 |
p. 227- 1 p. |
artikel |
28 |
Prevalence and genetic diversity of Enterobacter sakazakii in ingredients of infant foods
|
Kim, Kyumson |
|
2008 |
122 |
1-2 |
p. 196-203 8 p. |
artikel |
29 |
Real-time PCR based procedures for detection and quantification of Aspergillus carbonarius in wine grapes
|
Selma, María V. |
|
2008 |
122 |
1-2 |
p. 126-134 9 p. |
artikel |
30 |
Screening of Argentine plant extracts: Impact on growth parameters and aflatoxin B1 accumulation by Aspergillus section Flavi
|
Bluma, R. |
|
2008 |
122 |
1-2 |
p. 114-125 12 p. |
artikel |
31 |
Statistical analysis of attack rate in norovirus foodborne outbreaks
|
Noda, Mamoru |
|
2008 |
122 |
1-2 |
p. 216-220 5 p. |
artikel |
32 |
Suppression of Nigrospora oryzae (Berk. & Broome) Petch by an aggressive mycoparasite and competitor, Penicillium oxalicum Currie & Thom
|
Sempere, F. |
|
2008 |
122 |
1-2 |
p. 35-43 9 p. |
artikel |
33 |
Use of nisin-coated plastic films to control Listeria monocytogenes on vacuum-packaged cold-smoked salmon
|
Neetoo, Hudaa |
|
2008 |
122 |
1-2 |
p. 8-15 8 p. |
artikel |
34 |
Use of the selective agar medium CREAD for monitoring the level of airborne spoilage moulds in cheese production
|
Kure, Cathrine Finne |
|
2008 |
122 |
1-2 |
p. 29-34 6 p. |
artikel |