nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
An overview of ochratoxin A in beer and wine
|
Mateo, Rufino |
|
2007 |
119 |
1-2 |
p. 79-83 5 p. |
artikel |
2 |
Biodiversity of complexes of mycotoxigenic fungal species associated with Fusarium ear rot of maize and Aspergillus rot of grape
|
Logrieco, A. |
|
2007 |
119 |
1-2 |
p. 11-16 6 p. |
artikel |
3 |
Calendar
|
|
|
2007 |
119 |
1-2 |
p. I-II nvt p. |
artikel |
4 |
Chromatographic methods for the simultaneous determination of mycotoxins and their conjugates in cereals
|
Berthiller, Franz |
|
2007 |
119 |
1-2 |
p. 33-37 5 p. |
artikel |
5 |
Climatic models to predict occurrence of Fusarium toxins in wheat and maize
|
Schaafsma, A.W. |
|
2007 |
119 |
1-2 |
p. 116-125 10 p. |
artikel |
6 |
Effects of fungal interactions among Fusarium head blight pathogens on disease development and mycotoxin accumulation
|
Xu, Xiangming |
|
2007 |
119 |
1-2 |
p. 67-71 5 p. |
artikel |
7 |
Epidemiology of Fusarium head blight on small-grain cereals
|
Osborne, Lawrence E. |
|
2007 |
119 |
1-2 |
p. 103-108 6 p. |
artikel |
8 |
Fungi and mycotoxins in vineyards and grape products
|
Hocking, Ailsa D. |
|
2007 |
119 |
1-2 |
p. 84-88 5 p. |
artikel |
9 |
Fusarium avenaceum — The North European situation
|
Uhlig, Silvio |
|
2007 |
119 |
1-2 |
p. 17-24 8 p. |
artikel |
10 |
Genetic factors affecting sexual reproduction in toxigenic Fusarium species
|
Hornok, László |
|
2007 |
119 |
1-2 |
p. 54-58 5 p. |
artikel |
11 |
Influences of climate on aflatoxin producing fungi and aflatoxin contamination
|
Cotty, Peter J. |
|
2007 |
119 |
1-2 |
p. 109-115 7 p. |
artikel |
12 |
Inter- and intra-specific genetic variation in Fusarium
|
Leslie, John F. |
|
2007 |
119 |
1-2 |
p. 25-32 8 p. |
artikel |
13 |
Marker-assisted selection for Fusarium head blight resistance in wheat
|
Anderson, James A. |
|
2007 |
119 |
1-2 |
p. 51-53 3 p. |
artikel |
14 |
Mold and mycotoxin problems encountered during malting and brewing
|
Wolf-Hall, Charlene E. |
|
2007 |
119 |
1-2 |
p. 89-94 6 p. |
artikel |
15 |
Molecular biology of Fusarium mycotoxins
|
Desjardins, A.E. |
|
2007 |
119 |
1-2 |
p. 47-50 4 p. |
artikel |
16 |
Mycotoxins and the pet food industry: Toxicological evidence and risk assessment
|
Boermans, Herman J. |
|
2007 |
119 |
1-2 |
p. 95-102 8 p. |
artikel |
17 |
Mycotoxins in edible tree nuts
|
Molyneux, Russell J. |
|
2007 |
119 |
1-2 |
p. 72-78 7 p. |
artikel |
18 |
Mycotoxins in rice
|
Tanaka, Kenji |
|
2007 |
119 |
1-2 |
p. 59-66 8 p. |
artikel |
19 |
Opportunities for biotechnology and policy regarding mycotoxin issues in international trade
|
Kendra, David F. |
|
2007 |
119 |
1-2 |
p. 147-151 5 p. |
artikel |
20 |
PCR-based diagnosis and quantification of mycotoxin producing fungi
|
Niessen, Ludwig |
|
2007 |
119 |
1-2 |
p. 38-46 9 p. |
artikel |
21 |
Post-harvest control strategies: Minimizing mycotoxins in the food chain
|
Magan, Naresh |
|
2007 |
119 |
1-2 |
p. 131-139 9 p. |
artikel |
22 |
Some major mycotoxins and their mycotoxicoses—An overview
|
Richard, John L. |
|
2007 |
119 |
1-2 |
p. 3-10 8 p. |
artikel |
23 |
Stability of mycotoxins during food processing
|
Bullerman, Lloyd B. |
|
2007 |
119 |
1-2 |
p. 140-146 7 p. |
artikel |
24 |
Strategies for managing Fusarium head blight and deoxynivalenol accumulation in wheat
|
Yuen, Gary Y. |
|
2007 |
119 |
1-2 |
p. 126-130 5 p. |
artikel |
25 |
The Mycotoxin Threat to Food Safety
|
Balázs, Ervin |
|
2007 |
119 |
1-2 |
p. 1-2 2 p. |
artikel |