| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A microarray for monitoring the production of mycotoxins in food
|
Schmidt-Heydt, Markus
|
|
2007
|
117 |
2 |
p. 131-140
10 p.
|
artikel
|
| 2 |
Autolysis of propionibacteria: Detection of autolytic enzymes by renaturing SDS-PAGE and additional buffer studies
|
Østlie, Hilde M.
|
|
2007
|
117 |
2 |
p. 167-174
8 p.
|
artikel
|
| 3 |
Calendar
|
|
|
2007
|
117 |
2 |
p. 234-235
2 p.
|
artikel
|
| 4 |
Current topics in food microbiology
|
Skovgaard, Niels
|
|
2007
|
117 |
2 |
p. 228-230
3 p.
|
artikel
|
| 5 |
Detection and quantification by real-time RT-PCR of hepatitis A virus from inoculated tap waters, salad vegetables, and soft fruits: Characterization of the method performances
|
Dubois, Eric
|
|
2007
|
117 |
2 |
p. 141-149
9 p.
|
artikel
|
| 6 |
Effect of environmental parameters on growth kinetics of Bacillus cereus (ATCC 7004) after mild heat treatment
|
Martínez, Sidonia
|
|
2007
|
117 |
2 |
p. 223-227
5 p.
|
artikel
|
| 7 |
Erratum to ‘Characterization of a Leuconostoc gelidum bacteriophage from pork’ [Int. J. of Food Microbiol. 114 (2007) 370–375]
|
Gordon Greer, G.
|
|
2007
|
117 |
2 |
p. 233-
1 p.
|
artikel
|
| 8 |
Influence of treatment time and pulse frequency on Salmonella Enteritidis, Escherichia coli and Listeria monocytogenes populations inoculated in melon and watermelon juices treated by pulsed electric fields
|
Mosqueda-Melgar, Jonathan
|
|
2007
|
117 |
2 |
p. 192-200
9 p.
|
artikel
|
| 9 |
Methicillin-resistant Staphylococcus aureus (MRSA) in foods of animal origin product in Italy
|
Normanno, G.
|
|
2007
|
117 |
2 |
p. 219-222
4 p.
|
artikel
|
| 10 |
Modelling of the growth–no growth interface of Issatchenkia occidentalis, an olive spoiling yeast, as a function of the culture media, NaCl, citric and sorbic acid concentrations: Study of its inactivation in the no growth region
|
Arroyo López, F.N.
|
|
2007
|
117 |
2 |
p. 150-159
10 p.
|
artikel
|
| 11 |
Multicenter validation study of two blockcycler- and one capillary-based real-time PCR methods for the detection of Salmonella in milk powder
|
Malorny, Burkhard
|
|
2007
|
117 |
2 |
p. 211-218
8 p.
|
artikel
|
| 12 |
[No title]
|
Skovgaard, Niels
|
|
2007
|
117 |
2 |
p. 231-
1 p.
|
artikel
|
| 13 |
[No title]
|
Skovgaard, Niels
|
|
2007
|
117 |
2 |
p. 232-
1 p.
|
artikel
|
| 14 |
Phenotypic and genotypic diversity of Bacillus cereus isolates recovered from honey
|
López, Ana C.
|
|
2007
|
117 |
2 |
p. 175-184
10 p.
|
artikel
|
| 15 |
Preliminary study of certain serotypes, genetic and antimicrobial resistance profiles of verotoxigenic Escherichia coli (VTEC) isolated in Bosnia and Germany from cattle or pigs and their products
|
von Müffling, Theda
|
|
2007
|
117 |
2 |
p. 185-191
7 p.
|
artikel
|
| 16 |
Presence of hepatitis E virus in a naturally infected swine herd from nursery to slaughter
|
Leblanc, Danielle
|
|
2007
|
117 |
2 |
p. 160-166
7 p.
|
artikel
|
| 17 |
Yeast dynamics during spontaneous wine fermentation of the Catalanesca grape
|
Di Maro, Elena
|
|
2007
|
117 |
2 |
p. 201-210
10 p.
|
artikel
|
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