| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Cytokines and food intake: The relevance of the immune system to the student of ingestive behavior
|
Weingarten, Harvey P.
|
|
1996
|
20 |
1 |
p. 163-170
8 p.
|
artikel
|
| 2 |
Editorial
|
Cooper, Steven J.
|
|
1996
|
20 |
1 |
p. iii-
1 p.
|
artikel
|
| 3 |
Editorial Board
|
|
|
1996
|
20 |
1 |
p. IFC-
1 p.
|
artikel
|
| 4 |
Effects of oral experience on rewarding properties of oral stimulation
|
Swithers, Susan E.
|
|
1996
|
20 |
1 |
p. 27-32
6 p.
|
artikel
|
| 5 |
Food reward: Brain substrates of wanting and liking
|
Berridge, Kent C.
|
|
1996
|
20 |
1 |
p. 1-25
25 p.
|
artikel
|
| 6 |
Food selection: Problems in understanding how we choose foods to eat
|
Galef Jr, B.G.
|
|
1996
|
20 |
1 |
p. 67-73
7 p.
|
artikel
|
| 7 |
How can eating behavior be regulated in the complex environments of free-living humans?
|
De Castro, John M.
|
|
1996
|
20 |
1 |
p. 119-131
13 p.
|
artikel
|
| 8 |
Human eating: Diagnosis and prognosis
|
Herman, C.Peter
|
|
1996
|
20 |
1 |
p. 107-111
5 p.
|
artikel
|
| 9 |
Human eating: Evidence for a physiological basis using a modified paradigm
|
Campfield, L.Arthur
|
|
1996
|
20 |
1 |
p. 133-137
5 p.
|
artikel
|
| 10 |
Mechanisms of sickness-induced decreases in food-motivated behavior
|
Kent, S.
|
|
1996
|
20 |
1 |
p. 171-175
5 p.
|
artikel
|
| 11 |
Meeting report Society for the Study of Ingestive Behavior Second Independent Meeting
|
Weingarten, Harvey P.
|
|
1996
|
20 |
1 |
p. vii-
1 p.
|
artikel
|
| 12 |
Neural: Mediation of food aversions and anorexia induced by tumor necrosis factor and tumors
|
Bernstein, Ilene L.
|
|
1996
|
20 |
1 |
p. 177-181
5 p.
|
artikel
|
| 13 |
On the origin of consciousness, a postulate and its corollary
|
Cabanac, M.
|
|
1996
|
20 |
1 |
p. 33-40
8 p.
|
artikel
|
| 14 |
Probing the causes of high-fat diet hyperphagia: A mechanistic and behavioral dissection
|
Warwick, Zoe S.
|
|
1996
|
20 |
1 |
p. 155-161
7 p.
|
artikel
|
| 15 |
Role of peripheral angiotensin in salt appetite of the sodium-deplete rat
|
Thunhorst, Robert L.
|
|
1996
|
20 |
1 |
p. 101-106
6 p.
|
artikel
|
| 16 |
Role of the liver in the metabolic control of eating: What we know—and what we do not know
|
Langhans, Wolfgang
|
|
1996
|
20 |
1 |
p. 145-153
9 p.
|
artikel
|
| 17 |
Sensory-specific satiety and its importance in meal termination
|
Hetherington, M.M.
|
|
1996
|
20 |
1 |
p. 113-117
5 p.
|
artikel
|
| 18 |
Sub-diaphragmatic vagal afferent integration of meal-related gastrointestinal signals
|
Schwartz, Gary J.
|
|
1996
|
20 |
1 |
p. 47-56
10 p.
|
artikel
|
| 19 |
Supertasting, earaches and head injury: Genetics and pathology alter our taste worlds
|
Bartoshuk, L.M.
|
|
1996
|
20 |
1 |
p. 79-87
9 p.
|
artikel
|
| 20 |
The direct and indirect controls of meal size
|
Smith, Gerard P.
|
|
1996
|
20 |
1 |
p. 41-46
6 p.
|
artikel
|
| 21 |
The evaluation of insulin as a metabolic signal influencing behavior via the brain
|
Woods, Stephen C.
|
|
1996
|
20 |
1 |
p. 139-144
6 p.
|
artikel
|
| 22 |
The importance of calcium in the control of salt intake
|
Tordoff, Michael G.
|
|
1996
|
20 |
1 |
p. 89-99
11 p.
|
artikel
|
| 23 |
The politics of nutrition in North America
|
Levenstein, Harvey A.
|
|
1996
|
20 |
1 |
p. 75-78
4 p.
|
artikel
|
| 24 |
Vagal control of digestion: Modulation by central neural and peripheral endocrine factors
|
Rogers, Richard C.
|
|
1996
|
20 |
1 |
p. 57-66
10 p.
|
artikel
|
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