| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Brain, appetite and obesity
|
Berthoud, Hans-Rudi
|
|
2005
|
85 |
1 |
p. 1-2
2 p.
|
article
|
| 2 |
Dietary learning in humans: Directions for future research
|
Brunstrom, Jeffrey M.
|
|
2005
|
85 |
1 |
p. 57-65
9 p.
|
article
|
| 3 |
Differential role of dopamine in drug- and lithium-conditioned saccharin avoidance
|
Fenu, S.
|
|
2005
|
85 |
1 |
p. 37-43
7 p.
|
article
|
| 4 |
Editorial Board
|
|
|
2005
|
85 |
1 |
p. CO2-
1 p.
|
article
|
| 5 |
Fatty acid metabolism as a target for obesity treatment
|
Ronnett, Gabriele V.
|
|
2005
|
85 |
1 |
p. 25-35
11 p.
|
article
|
| 6 |
Impaired glucose signaling as a cause of obesity and the metabolic syndrome: The glucoadipostatic hypothesis
|
Mobbs, Charles V.
|
|
2005
|
85 |
1 |
p. 3-23
21 p.
|
article
|
| 7 |
Memory and its role in appetite regulation
|
Higgs, Suzanne
|
|
2005
|
85 |
1 |
p. 67-72
6 p.
|
article
|
| 8 |
Serotonin alterations in anorexia and bulimia nervosa: New insights from imaging studies
|
Kaye, Walter H.
|
|
2005
|
85 |
1 |
p. 73-81
9 p.
|
article
|
| 9 |
Taste, olfactory, and food texture processing in the brain, and the control of food intake
|
Rolls, Edmund T.
|
|
2005
|
85 |
1 |
p. 45-56
12 p.
|
article
|
Journal description