nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Analyzing Food and Labor Costs
|
Ferguson, Dennis H. |
|
1983 |
24 |
3 |
p. 31-39 |
artikel |
2 |
Announcing The Quarterly's H. B. Meek Award for Article of the Year, Volume 23
|
|
|
1983 |
24 |
3 |
p. 4-5 |
artikel |
3 |
B&Bs: A Booming Market
|
Stevens, Leslie B. |
|
1983 |
24 |
3 |
p. 49-51 |
artikel |
4 |
Focus on Hotel Occupancy
|
|
|
1983 |
24 |
3 |
p. 52-53 |
artikel |
5 |
Foreign-Exchange Sensitivity
|
Arbel, Avner |
|
1983 |
24 |
3 |
p. 64-70 |
artikel |
6 |
From the Editor
|
|
|
1983 |
24 |
3 |
p. 96-97 |
artikel |
7 |
From the Publisher
|
|
|
1983 |
24 |
3 |
p. i-i |
artikel |
8 |
Games Nobody Wins
|
Villere, Maurice F. |
|
1983 |
24 |
3 |
p. 72-79 |
artikel |
9 |
Getting the Most from Marketing Research
|
Lewis, Robert C. |
|
1983 |
24 |
3 |
p. 81-85 |
artikel |
10 |
How Not to Automate Your Front Office
|
Alvarez, Roy |
|
1983 |
24 |
3 |
p. 56-62 |
artikel |
11 |
Keepers of the Keys
|
Withiam, Glenn |
|
1983 |
24 |
3 |
p. 40-48 |
artikel |
12 |
On Sex Discrimination in the Private Club
|
Hurley, Gerard F. |
|
1983 |
24 |
3 |
p. 54-55 |
artikel |
13 |
Part I of a Series on Corporate Strategy for Restaurant Firms
|
Lawless, Mark J. |
|
1983 |
24 |
3 |
p. 7-17 |
artikel |
14 |
Personnel Decisions
|
Kohl, John P. |
|
1983 |
24 |
3 |
p. 86-92 |
artikel |
15 |
Tapping Online Data Banks
|
Hill, Marjorie |
|
1983 |
24 |
3 |
p. 19-24 |
artikel |
16 |
The Manager's Bookshelf
|
Stittlespit, Oscar |
|
1983 |
24 |
3 |
p. 71-71 |
artikel |
17 |
The Myth of Labor-Cost Percentages
|
Pavesic, David V. |
|
1983 |
24 |
3 |
p. 27-30 |
artikel |