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                                       Details van artikel 7 van 20 gevonden artikelen
 
 
  Effect of the Yeast and Bacteria Biomass on the Microbiota in the Rumen
 
 
Titel: Effect of the Yeast and Bacteria Biomass on the Microbiota in the Rumen
Auteur: E. Vamanu
A. Vamanu
O. Popa
Tatiana Vassu
Raluca Ghindea
Diana Pelinescu
Sultana Nita
Narcisa Babeanu
Verschenen in: Pakistan journal of biological sciences
Paginering: Jaargang 11 (2008) nr. 18 pagina's 2217-2223
Jaar: 2008
Inhoud: This study aims at obtaining a probiotic product based on viable biomass from 6 yeast strains and 2 strains of lactic bacteria used for nutrition of animals. The strains are subjected to some resistance tests, at temperature, pH, pepsin, pancreatin and biliary salts so as to make obvious their viability. Tests were done by comparison to the witness strain and respectively a protective solution based on mucin and casein. Based on the resulted viabilities 2 products are formulated. Their effect is tested by inoculating fresh rumen content and supervising the microbic balance for a period of 12 days. After the final tests, it resulted that the product Fp1 (20% Saccharomyces cerevisiae 1-29, 10% Kluyveromyces marxianus R-CS, 20% Issatchenkia orientalis R-BC, 30% Lactobacillus paracasei CMGB16, 20% Enterococcus faecium GM8) was chosen because anaerobic strains were preponderant as a consequence of the tests performed with rumen.
Uitgever: Asian Network for Scientific Information (provided by DOAJ)
Bronbestand: Elektronische Wetenschappelijke Tijdschriften
 
 

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