Use of chitin to improve a Beauveria bassiana alginate-pellet formulation
Titel:
Use of chitin to improve a Beauveria bassiana alginate-pellet formulation
Auteur:
Gerding-Gonzalez, MacArena France, Andres Sepulveda, Maria E. Campos, Jorge
Verschenen in:
Biocontrol science and technology
Paginering:
Jaargang 17 (2007) nr. 1 pagina's 105-110
Jaar:
2007
Inhoud:
A study was undertaken to evaluate optimum concentrations of chitin in sodium alginate pellet formulations to enhance conidia production. Chitin concentrations tested were 0, 0.5, 1, 2, 3 and 4% (w/v), with (2%, w/v) or without wheat bran. The different chitin-wheat bran pellet combinations were prepared with Beauveria bassiana isolate Qu-B306 at 108 conidia mL-1. After 21 days of incubation in a humid chamber at 28°C, conidia production was assessed. Improvements up to three times the initial conidia number were achieved using 2% chitin and 2% wheat bran. Higher levels of chitin decreased the number of conidia per pellet. For all chitin concentrations, conidia number increased with the addition of wheat bran (P≤0.05). Contamination by saprophytic fungi was reduced by the incorporation of chitin in the pellet formulation.