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Journal description
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Details for article 10 of 11 found articles
| Title: |
Revision: Extracción con CO2 a alta presión. Fundamentos y aplicaciones en la industria de alimentos / Review: High pressure CO2 extraction. Fundamentals and applications in the food industry |
| Author: |
del Valle, J.M. Aguilera, J.M. |
| Appeared in: |
Food science and technology international |
| Paging: | Volume 5 (1999) nr. 1 pages 1-24 |
| Year: |
1999-0 |
| Contents: | |
| Publisher: |
Sage Publications, Sage CA: Thousand Oaks, CA |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 10 of 11 found articles
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