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                                       Details for article 3 of 6 found articles
 
 
  Extraction and quantification of SO2 content in wines using a hollow fiber contactor
 
 
Title: Extraction and quantification of SO2 content in wines using a hollow fiber contactor
Author: Plaza, Andrea
Romero, Julio
Silva, Wladimir
Morales, Elizabeth
Torres, Alejandra
Aguirre, MarĂ­a J
Appeared in: Food science and technology international
Paging: Volume 20 (2014) nr. 7 pages 501-510
Year: 2014-10
Contents:
Publisher: SAGE Publications, Sage UK: London, England
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 6 found articles
 
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