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Journal description
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Details for article 11 of 12 found articles
| Title: |
Review: Biochemical and technological assessment of the metabolism of pure and mixed cultures of yeast and lactic acid bacteria in breadmaking applications / Revisión: Aspectos bioquímicos y tecnológicos del metabolismo de cultivos puros y mixtos de levaduras y bacterias ácido lácticas en panificación |
| Author: |
Collar, C. |
| Appeared in: |
Food science and technology international |
| Paging: | Volume 2 (1996) nr. 6 pages 349-367 |
| Year: |
1996-0 |
| Contents: | |
| Publisher: |
Sage Publications, Sage CA: Thousand Oaks, CA |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 12 found articles
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