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                                       Details for article 9 of 23 found articles
 
 
  BookReviews : Food Safety 1995. Editado por Carol E. Steinhart, M. Ellin Doyle y Barbara A. Cochrane. Food Research Institute, University of Wisconsin-Madison. Publicado en 1995 por Marcel Dekker, Inc., 270 Madison Avenue, Nueva York, 10016 USA. VII + 609 pp., ISBN 0-8247-9624-1
 
 
Title: BookReviews : Food Safety 1995. Editado por Carol E. Steinhart, M. Ellin Doyle y Barbara A. Cochrane. Food Research Institute, University of Wisconsin-Madison. Publicado en 1995 por Marcel Dekker, Inc., 270 Madison Avenue, Nueva York, 10016 USA. VII + 609 pp., ISBN 0-8247-9624-1
Author: Martínez, A.
Appeared in: Food science and technology international
Paging: Volume 2 (1996) nr. 4 pages 275-275
Year: 1996-0
Contents:
Publisher: Sage Publications, Sage CA: Thousand Oaks, CA
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 23 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands