|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 3 of 23 found articles
| Title: |
Black beans (Glycine max (L.) Merrill) included in a multi-grain rice reduce total cholesterol and enhance antioxidant capacity in high-fat diet-induced obese mice |
| Author: |
Kim, Hayoon Kang, Sumin Go, Gwang-woong |
| Appeared in: |
Food science and biotechnology |
| Paging: | Volume 33 () nr. 12 pages 2857-2864 |
| Year: |
2024-02-22 |
| Contents: | |
| Publisher: |
Springer Nature Singapore, Singapore |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 23 found articles
| << previous | next >> |