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Journal description
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Details for article 12 of 28 found articles
| Title: |
Effects of Biopolymers Encapsulations on the Lipid Digestibility of Emulsion-Type Sausages Using a Simulated Human Gastrointestinal Digestion Model |
| Author: |
Hur, Sun Jin Lee, Seung Yuan Lee, Seung Jae |
| Appeared in: |
Food and bioprocess technology |
| Paging: | Volume 7 (2014) nr. 8 pages 2198-2206 |
| Year: |
2014 |
| Contents: | |
| Publisher: |
Springer US, Boston |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 28 found articles
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