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                                       Details for article 16 of 30 found articles
 
 
  Impact of Milk Protein Type on the Viability and Storage Stability of Microencapsulated Lactobacillus acidophilus NCIMB 701748 Using Spray Drying
 
 
Title: Impact of Milk Protein Type on the Viability and Storage Stability of Microencapsulated Lactobacillus acidophilus NCIMB 701748 Using Spray Drying
Author: Soukoulis, Christos
Behboudi-Jobbehdar, Solmaz
Yonekura, Lina
Parmenter, Christopher
Fisk, Ian
Appeared in: Food and bioprocess technology
Paging: Volume 7 (2013) nr. 5 pages 1255-1268
Year: 2013
Contents:
Publisher: Springer US, Boston
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 16 of 30 found articles
 
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