|
Proximate Composition of Triangular Pea, White Pea, Spotted Colored Pea, and Small White Kidney Bean and Their Starch Properties |
|
|
|
Titel: |
Proximate Composition of Triangular Pea, White Pea, Spotted Colored Pea, and Small White Kidney Bean and Their Starch Properties |
Auteur: |
Li, Wenhao Xiao, Xinlong Guo, Shenwang Ouyang, Shaohui Luo, Qingui Zheng, Jianmei Zhang, Guoquan |
Verschenen in: |
Food and bioprocess technology |
Paginering: |
Jaargang 7 (2013) nr. 4 pagina's 1078-1087 |
Jaar: |
2013 |
Inhoud: |
|
Uitgever: |
Springer US, Boston |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
|
|
|
|