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                                       Details for article 20 of 28 found articles
 
 
  Nondestructive Hygiene Monitoring on Pork Meat Surface Using Excitation–Emission Matrices with Two-Dimensional Savitzky–Golay Second-Order Differentiation
 
 
Title: Nondestructive Hygiene Monitoring on Pork Meat Surface Using Excitation–Emission Matrices with Two-Dimensional Savitzky–Golay Second-Order Differentiation
Author: Shirai, H.
Oshita, S.
Makino, Y.
Sugiyama, J.
Yoshimura, M.
Appeared in: Food and bioprocess technology
Paging: Volume 7 (2014) nr. 12 pages 3455-3465
Year: 2014
Contents:
Publisher: Springer US, Boston
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 20 of 28 found articles
 
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