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Journal description
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Details for article 11 of 25 found articles
| Title: |
Evaluation of Functional Properties in Protein Hydrolysates from Bluewing Searobin (Prionotus punctatus) Obtained with Different Microbial Enzymes |
| Author: |
Santos, Sarita D’Avila dos Martins, Vilásia Guimarães Salas-Mellado, Myriam Prentice, Carlos |
| Appeared in: |
Food and bioprocess technology |
| Paging: | Volume 4 (2009) nr. 8 pages 1399-1406 |
| Year: |
2009 |
| Contents: | |
| Publisher: |
Springer-Verlag, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 25 found articles
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