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                                       Details for article 9 of 25 found articles
 
 
  Effect of High Hydrostatic Pressure (HHP) Treatment on Physicochemical Properties of Horse Mackerel (Trachurus trachurus)
 
 
Title: Effect of High Hydrostatic Pressure (HHP) Treatment on Physicochemical Properties of Horse Mackerel (Trachurus trachurus)
Author: Erkan, Nuray
Üretener, Gonca
Alpas, Hami
Selçuk, Arif
Özden, Özkan
Buzrul, Sencer
Appeared in: Food and bioprocess technology
Paging: Volume 4 (2010) nr. 7 pages 1322-1329
Year: 2010
Contents:
Publisher: Springer-Verlag, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 25 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands