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Journal description
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Details for article 6 of 19 found articles
| Title: |
Effects of Extruded Sugar Bagasse Blend on Yogurt Quality |
| Author: |
Verdalet-Guzmán, I. Viveros-Contreras, R. Amaya-Llano, S. L. Martínez-Bustos, F. |
| Appeared in: |
Food and bioprocess technology |
| Paging: | Volume 4 (2010) nr. 1 pages 155-160 |
| Year: |
2010 |
| Contents: | |
| Publisher: |
Springer-Verlag, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 6 of 19 found articles
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