Geranium Essential Oil (Pelargonium graveolens): Extraction Methods, Bioactivity, Encapsulation, and Food Applications – A Review
Titel:
Geranium Essential Oil (Pelargonium graveolens): Extraction Methods, Bioactivity, Encapsulation, and Food Applications – A Review
Auteur:
dos Santos, Felipe Nardo Costa, Igor Henrique de Lima Jansen-Alves, Cristina de Souza, Estefania Júlia Dierings Dias, Alvaro Renato Guerra Zavareze, Elessandra da Rosa