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Extraction of Stable Antioxidant Compounds from Banana Inflorescences Using Eco-friendly Methods |
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Titel: |
Extraction of Stable Antioxidant Compounds from Banana Inflorescences Using Eco-friendly Methods |
Auteur: |
de Sousa, Carolina Castro Mendes, Lorrayne Lucas Ferraz, Camila Campos Amorim, Wandson Lukas do Nascimento Martini, Isabella Olando da Silva, Bruno Guzzo Angolini, Célio Fernando Figueiredo Veggi, Priscilla Carvalho do Prado, Juliana Martin |
Verschenen in: |
Food and bioprocess technology |
Paginering: |
Jaargang 18 () nr. 6 pagina's 5814-5833 |
Jaar: |
2025-03-20 |
Inhoud: |
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Uitgever: |
Springer US, New York |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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